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An Italian traditional-style focaccia made with Garussal, baked crispy on the outside and chewy on the inside.

A nutty and creamy Indian-style spinach curry made by blending sautéed spinach and cashews with tofu.

Homemade cheese sausage hot dogs with a crispy exterior and chewy interior, made at home

A chewy and mild Indian traditional bread made by kneading bread flour with yogurt and cooking it in a dry pan

A movie-inspired Cuban sandwich with mojo pork flavored with orange and lime juice, filled with cheese and pickles, and pressed until crispy.

A trendy, exotic fusion dessert made by baking crispy kadaif and pistachios with rich dark chocolate inside a salt bread dough.

Shanghai-style dumplings filled with juicy pork and quail eggs, made with soft fermented dough dyed green using spinach juice.

A Middle Eastern sandwich made with yogurt-marinated chicken thigh, grilled and served with homemade pita bread, tzatziki sauce, and tahini sauce.