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94 recipes found.
Ttukdak Hyung's Korean-style Hot Dog
A street-style hot dog made with a chewy fermented dough mixed with rice flour, filled with mozzarella cheese and sausage, and fried until crispy.
YOOXICMAN's Gourmet Italian Calzone
A calzone filled with premium prosciutto, salsiccia, roasted button mushrooms, and artichokes to maximize gourmet flavor
Seonkyoung Longest Japanese-Style Curry Shrimp Tempura Pizza
A unique pizza featuring a chewy handmade dough topped with a rich Japanese-style curry sauce and crispy fried ebi fry.
Maeil Matna Strawberry Cream Doughnuts
A visually stunning dessert with fluffy fried doughnuts generously filled with rich whipped cream, fresh strawberries, and strawberry syrup
Maeil Matna Wool Roll Bread
A wool roll bread shaped like a ball of yarn, baked soft and fluffy along the grain with various fillings, preserving the thread-like texture.
Maeil Matna Vegetable Hotteok
A special vegetable hotteok made by stuffing glass noodles stir-fried in soy sauce seasoning and plenty of crunchy vegetables, then pan-frying until crispy.
Maeil Matna Garlic Cheese Fondue Milk Bread
A fondue-style bread where you dip soft, fluffy milk bread into a special garlic cheese sauce served in a brie cheese container.
Maeil Matna Chocolate Cream Doughnuts
Fluffy doughnuts fried golden in a frying pan without an oven and generously filled with sweet homemade chocolate cream
Kim Dae-seok's Buckwheat Alcohol Bread
A moist, traditional alcohol bread made by gently kneading with fresh rice wine and milk, preserving the rich aroma of buckwheat.
Maeil Matna Cheese Potato Flatbread
A light and fluffy flatbread filled with mashed potato and mozzarella cheese, made in a frying pan without an oven
Seonkyoung Longest Taiwanese-Style Fluffy Crispy Pan-Fried Dumplings
Taiwanese night market-style pan-fried dumplings with a fluffy yeast dough and a crispy fried bottom.
Maeil Matna Patongo
A Thai-style street fried doughnut with an appealing crispy outside and fluffy, chewy inside.