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742 recipes found.

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Solo Cooking God's Ganjang Sutbul Dwaejigui

A soy-sauce-based grilled pork that faithfully recreates the deep smoky flavor of campground charcoal grilling by charring green onions and onions until black in a pan without a torch.

20 minNormalMeat & mains
pork bellyoniongreen onionsoy sauceoyster sauce
Full of Smoky FlavorMeat DishCamping Vibe

Raymon Kim's Children's Shrimp Pasta

A children-friendly shrimp linguine pasta inspired by Olive Garden's American style, enhanced with tomato puree, butter, and lemon juice for vibrant color and refreshing flavor.

15 minEasyNoodles & bunsik
PastaShrimpTomato pureeLemonGarlic
Quick and EasyKid-FriendlyAmerican Style

Ttukdak Hyung's Wine Braised Pork and Grill-Style Pa-jjel-i

A super simple bokkeum (braised pork) recipe using affordable frozen pork belly, cooked with wine and soju to eliminate any gamey odor and create a luxurious, tender dish.

30 minEasydrinking snack
pork bellywhole garlicsojured winepremium soy sauce
super simplemeat dishalcohol pairing

Raymon Kim's Creamy Sausage Pasta

A thick, flavorful, slightly spicy Outback-style creamy pasta made by crushing regular sausages with a knife to maximize savory depth and adding paprika powder for heat.

15 minEasyNoodles & bunsik
PastaSausageOnionGarlicChicken stock
EasyLate-night snackCreaminess

This Man's Cook Scallion and Pepper Pancake

A delicious scallion pancake with a rich, savory flavor from minced dried shrimp and a spicy, fresh kick from green chili and cheongyang chili, fried to a crisp perfection.

25 minNormaldrinking snack
scalliongreen chilicheongyang chilired chilicarrot
crispy pancakerainy dayrice wine pairing

This Man's Cook Perilla Leaf Pancake

A fragrant perilla leaf pancake made by finely chopping leftover perilla leaves and incorporating them into a filling, then folding into a neat triangular shape to seal in the rich meat juices.

40 minNormaldrinking snack
Ground beefGround porkOnionGreen onionTofu
Festival foodEntertaining guestsSoju pairing

Kim Dae-seok's Duck Roast with Perilla Seed Sauce

Duck roast seasoned with sesame oil and ginger wine to eliminate gamey odor, served with a special sauce made from perilla seed and vinegared gochujang sauce

20 minEasyMeat & mains
duck meatminced garlicginger winesesame oilgarlic chives
meat dishspecial sauceentertaining guests

Sung Si-kyung's Karaage

Crispy Japanese-style fried chicken made by coating soy sauce, garlic, and ginger-marinated chicken thighs in starch and double-frying them.

50 minNormalMeat & mains
chicken thighscheongju (Korean rice wine)soy sauceminced garlicminced ginger
beer snackcrispy outside, moist insidecrispy

Sung Si-kyung's Chicken Ramyeon

An exquisite chicken ramyeon featuring a deeply savory, clear broth made by gently simmering blanched chicken over low heat.

30 minNormalNoodles & bunsik
chicken meatramyeon noodleskelplarge green oniongarlic
health foodsoup dishhome cooking

Sung Si-kyung's Eggplant Rice Bowl

A Chinese-style eggplant rice bowl where eggplant is pan-fried until golden for texture, then topped with minced meat seasoned with oyster sauce and doubanjiang for deep umami.

20 minEasyRice bowls
eggplantminced beefminced porkscallionsonion
rice thiefsuper simpleunique recipe

Yoon Yi-ryeon's Gochujang Stir-fried Anchovies

A rice thief dish of stir-fried anchovies coated in a sweet and spicy gochujang sauce, with garlic browned in oil for extra nuttiness.

20 minEasyside dish
anchoviesgarlicgochujangjocheongcooking wine
rice thiefbasic side dishsuper simple

Yoon Yi-ryeon's Garlic-Anchovy Gochujang Ssamjang

A rice-stealing gochujang ssamjang made by stir-frying whole garlic cloves in oil to remove their spiciness, then simmering them with savory anchovies and Korean mild crunchy green chili peppers.

20 minEasySauces & basics
garlicanchoviesKorean mild crunchy green chili peppergochujangsoju
rice thiefall-purpose saucehomemade
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