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Aha Bujang's Pork Belly 5-Minute Ganjjajang
A super-simple home-style ganjjajang made by quickly stir-frying pork belly and onion with chunjang and oyster sauce over high heat.
pork bellyonionchunjang (Korean black bean paste)minced garlicoyster sauce
super simplerice thieflate-night snack
Ttukdak Hyung's Diet Futomaki
A low-calorie, filling futomaki made by layering perilla oil-mixed buckwheat noodles instead of rice, and stuffing it with avocado, salmon, braised fried tofu, and more.
cabbagesaltgim (dried seaweed)perilla oilbuckwheat noodles
super easyhealthy mealhealthy
Solo Cooking God's Dumpling Jang Guksu
A super simple jang guksu that extracts rich meaty flavor from frozen dumplings' fillings, enhanced with gochujang and doenjang for a spicy, savory depth.
frozen dumplingsthin wheat noodlesdoenjanggochujangdried anchovy sauce
super simplesoup dishfridge cleanout
Solo Cooking God Simple Instant Janchiguksu
A quick and easy janchiguksu that achieves deep flavor without the hassle of making fish stock, using only dried anchovy sauce and chicken stock.
thin wheat noodlesdried anchovy saucechicken stockonionzucchini
simplebroth dishhearty meal
Solo Cooking God's Soy Sauce Egg Noodles
Delicious noodles topped with sautéed golden onions and soft scrambled eggs, drizzled with a savory-sweet soy sauce reduction that perfectly balances flavor.
thin wheat noodlesonioneggssoy sauceoyster sauce
noodle dishultra simplesweet and salty
Solo Cooking God's Golbaengi Somyeon
A super simple golbaengi somyeon salad that maximizes umami by using the liquid from canned whelk without any special seasoning.
canned whelksomyeon (thin wheat noodles)large green oniononiongochujang
super simplebeer snacksweet and tangy
Jang Ho-jun's Cold Soba
A refreshing authentic Japanese-style cold soba noodle dish served in a rich, homemade katsuobushi soy sauce extract with slushy ice.
buckwheat noodlesdark soy saucemirinrice winekatsuobushi
noodle dishsummer delicacyclean taste
This Man's Cook's Scallion Oil Soy Sauce Noodles
A top-tier soy sauce noodle dish featuring a rich, savory homemade sauce simmered in a gentle scallion oil base, tossed with boiled noodles for maximum umami flavor.
scallionsoy sauceoyster saucedashi powdergarlic
very simpleone-bowl mealstudent cooking
Aha Bujang's Wok-Fired Jjamppong
A Chinese-style scallop and squid jjamppong boiled with a secret method that creates a perfect deep wok-fired flavor even with home stove heat
scallopssquidonionlarge green onionminced garlic
spicyChinese-stylelate-night snack
Kim Si-hyun's Perilla Oil Kongguksu
A chilled kongguksu made by boiling soaked soybeans and blending them into a smooth broth, finished with perilla oil and whole sesame seeds.
soybeansmedium wheat noodlesperilla oilwhole sesame seeds
summer delicacyhomemadenutritious meal
Aha Bujang's Buckwheat Soba
A refreshing, subtly sharp buckwheat soba made simply by adding sugar and apple vinegar to store-bought udon tsuyu
buckwheat noodlesudon tsuyuradishscallionsapple vinegar
super simplesummer delicacynoodle dish
Aha Bujang's Pork Bone Jjamppong
A restaurant-style meat jjamppong that achieves deep, savory wok-hei flavor using concentrated pork bone extract, salt, and Miwon
pork loinonioncabbagemanila clamsgochugaru
soup dishspicy flavorwok-hei