Solo Cooking God's Homemade Pear Water Cold Noodles
A super simple cold noodle dish made without separate broth by using store-bought 'Homemade Pear' drink, delivering a refreshing, sweet-and-sour flavor perfect for summer.
Ingredients needed 1 servings
Recipe
Cooking tips
- After boiling, rinse the noodles vigorously under cold water to remove all floury odor and maintain chewiness throughout eating.
- To reduce sweetness and achieve a cleaner taste, adjust balance by adding a pinch of salt or a small amount of savory kimchi powder to taste.
- For an even more refreshing experience, chill the pear drink in the freezer for a few minutes before use—this creates a lightly icy broth that enhances the cooling sensation.
Recommended for
- Those who find regular cold noodles boring and are looking for a refreshing, lightly soupy version with a cool, sweet-and-sour twist.
- People who want to enjoy a delicious summer specialty in just 10 minutes without the hassle of making broth from scratch—just use a drink instead.
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