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Striker Chef's Minari Jeyuk Bokkeum
A highly cost-effective spicy pork stir-fry made with a rich special sauce of bloomed gochugaru, fragrant minari and perilla leaves, and a kick from coriander flowers.
pork shoulderoniongreen oniongreen chili pepperwhole garlic
camping dishupscale dishunique dish
Striker Chef's Buldak Tomahawk Steak
A dish of a jumbo tomahawk steak coated with spicy buldak sauce, grilled, and served with a refreshing water dropwort (minari) vegetable salad.
Tomahawk steakSaltBlack pepperBuldak sauceButter
camping cookinghome partyfor guests
Okjubu's Nagasaki Jjamppong
A rich pork bone broth infused with savory chicken powder, abundant seafood, and fresh water dropwort for a deep, flavorful Nagasaki jjamppong.
zucchinicabbagegreen onionVietnamese chiligarlic
soup dishseafood dishJapanese cuisine
Okjubu's Spring Onion, Water Dropwort, and Cucumber Salad
A fresh spring side dish combining crisp spring onions, fragrant water dropwort, and refreshing cucumber.
spring onionwater dropwortcucumberonionred pepper powder
Seasoned spring cabbagespring greenseveryday side dish
Kim Dae-seok's Crown Daisy and Swiss Chard Namul
A healthy side dish made with nutrient-rich water dropwort and mugwort, harvested in autumn, blanched at staggered intervals and seasoned with savory soybean paste for a wholesome taste.
water dropwortmugwortgreen onionminced garlicsoybean paste
seasonal cookingside dishhealthy meal
This Man's Cook Hanwoo Sirloin Mushroom Jeongol
A hearty jeongol featuring beef sirloin and assorted mushrooms simmered in a deep broth made from anchovies and dried sprat, finished with a savory minari egg porridge to complete the course.
beef sirloinkabocha squashoniongreen onioncarrot
soup dishmeat dishfor guests
Striker Chef's Thai-Style Wild Chives Steak
A sirloin steak with a zesty Southeast Asian-style dressing, using the pungent wild chives of spring to eliminate the polarizing flavor of cilantro.
beefwater dropwortshaved lettucegarlicfresh lime
spring greensunique saucesuper easy
Striker Chef's Kkotgalbi Yookjeon and Minari Muchim
A fantastic combination of tender yookjeon made from sweet and savory seasoned kkotgalbi and a tangy-sweet minari salad.
seasoned flower rib meateggall-purpose flourwater dropwortgreen onion
super easyhome partymakgeolli snack
Lim Sung-geun's Pyongyang-style Eobok Jeongban
A Pyongyang-style hot pot featuring tender boiled beef brisket, fresh vegetables, and buckwheat noodles simmered together for a refreshing and satisfying meal.
beef brisketgreen oniononionchili peppercucumber
hot potNorth Korean cuisinebraised meat
Shin Dong-min's Butashogayaki Donburi
A quick and simple pork ginger stir-fry rice bowl made by quickly sautéing thin-cut pork belly with a sharp, fragrant ginger-soy sauce.
thin-cut pork bellycabbageonionwater dropwortsoy sauce
One-bowl mealGinger grilled porkMeat dish
Okjubu's Minari and Clam Jeon
A fragrant Korean pancake made with seasonal minari, clam meat, Cheongyang chili, and egg, pan-fried in plenty of oil until crisp.
minari (Korean water dropwort)clam meatCheongyang chiliKorean pancake mixegg
rainy-day favoritemakgeolli pairingseasonal dish
Park Eun-young's Beech Mushroom and Minari Ulmyeon
A rich and refreshing Chinese-style ulmyeon (thick noodle soup) simmered with abundant fragrant beech mushrooms and water dropwort
Chinese noodlesbeech mushroomwater dropwort (minari)dashi packetminced garlic
noodle dishdelicacyquick meal