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229 recipes found.
Sung Anh's Roasted Feta Cheese Pasta
Chef Sung Anh reinterprets the globally viral feta pasta by emulsifying the sauce quickly using pan-frying instead of an oven, adding creaminess with egg yolks for a rich, velvety texture.
Lee Hye-jung's Basil Pesto Pasta
A pasta tossed with homemade pesto made from fresh basil, pine nuts, and olive oil
Lee Yeon-bok's Tomato Egg Stir-fry
A super simple tomato egg stir-fry recipe that captures the crunch of tomatoes and the softness of eggs without any watery texture.
Kim Milan's Crudaiola Cold Pasta
An authentic Italian cold pasta made by tossing freshly boiled hot pasta with fresh cherry tomatoes, basil, olive oil, and vinegar seasoning so the flavors soak right in.
Shin Dong-min's Grouper Aqua Pescatore
An Italian-style fish dish featuring crispy grilled grouper and the rich umami of clams, perfectly blended with olive oil and kombu broth.
Maeil Matna Egg Burrito
A hearty brunch egg burrito with soft garlic scrambled eggs, homemade tomato salsa, and a sweet-savory mayo sauce.
This Man's Cook Pork Neck Steak
A budget-friendly home party dish featuring thick pork neck scored in a crosshatch pattern, grilled until tender, and served with a sweet and savory onion sauce and crunchy scallion salad.
Seungwoo Dad's Basic Tomato Sauce
A homemade meat tomato sauce that brings out sweetness and deep flavor by simmering minced beef and whole tomatoes in a frying pan, utilizing the Maillard reaction and slow cooking.
Aha Bujang's Korean-Style Aglio e Olio
A Korean-style aglio e olio pasta that uses basic cooking oil, garlic, and a pinch of Miwon to enhance savory depth
Kim Dae-seok's Sun-Dried Tomatoes
Dried cherry tomatoes in a food dehydrator until thick and concentrated, then marinated in olive oil and herbs for a natural preserved seasoning.
Maeil Matna Garlic Cream Cold Pasta
A refreshing salad pasta made with a light and zesty dressing of sugar-free yogurt, heavy cream, and minced garlic—no mayonnaise—tossed with assorted vegetables.
Striker Chef's Confit Steak Burger
A premium burger made with low-temperature cooked beef in peanut oil mixed with fragrant scallions, sun-dried tomatoes, and peanut butter sauce.