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Modu Recipe

Maeil Matna Garlic Cream Cold Pasta

A refreshing salad pasta made with a light and zesty dressing of sugar-free yogurt, heavy cream, and minced garlic—no mayonnaise—tossed with assorted vegetables.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Rinse the farfalle only briefly in cold water; rinsing too long prevents the sauce from clinging.
  • This is a great way to use up leftover vegetables in the fridge.
  • Chill the finished dish for 10–20 minutes before serving to let the flavors meld.

Recommended for

  • Those who want a light, creamy pasta dressing without mayonnaise.
  • Those who want to use up leftover vegetables in a tasty way.
  • Those looking for a refreshing cold pasta for a home party or hot weather.

Shop ingredients on Coupang(Ad)

farfallepaprikacucumberred cabbagecherry tomatoesolivessugar-free yogurtheavy creamminced garlicParmesan cheesehoney

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