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Lee Hye-jung's Soy Sauce Pickled Sweet Potatoes

A crunchy and unique side dish made by pouring a sweet and tangy soy sauce brine over lightly steamed sweet potatoes.

15 minVery easyside dish
sweet potatoJin-ganjang (Korean all-purpose soy sauce)vinegarstarch syrupdried chili pepper
super simpleside dishunique dish

Lee Hye-jung's Soy-Pickled Apple

Soy-pickled apple made by salting, drying, and then seasoning with fermented anchovy sauce and gochugaru for a sweet-salty and chewy texture.

50 minNormalside dish
applegochugaruminced garlicfermented anchovy sauceoligosaccharide syrup
specialty dishsweet and saltyfridge clean-out

Maeil Matna Chocolate Banana Yogurt Bowl

A dessert yogurt bowl with rich yogurt mixed with cocoa powder, topped with sweet banana and savory nuts

5 minVery easySnacks & desserts
YogurtBananaCocoa powderOligosaccharide syrupGranola
Super simpleDietHealthy snack

Maeil Matna Tofu Potato Vegetarian Eel Grill

A unique vegetarian eel grill made by grilling mashed tofu and grated potato on seaweed, then simmering in a sweet and salty teriyaki sauce.

30 minNormalMeat & mains
TofuPotatoCornstarchSeaweedSoy sauce
Vegetarian dishHealthy foodSpecialty dish

Striker Chef Steak Soy Sauce Glass Noodle Stir-fry

A dish of stir-fried glass noodles with soy sauce, topped with savory pan-seared steak, simplifying the process by using green onions and enoki mushrooms instead of julienned vegetables.

20 minEasyNoodles & bunsik
beef sirloinglass noodlesgreen onionoyster mushroomgarlic
Unusual japchaeEasy japchaeEasy

Striker Chef Scallion Japchae

A non-soggy scallion japchae made with plenty of scallions instead of spinach, enhancing its fragrant aroma and crisp texture.

30 minNormalMeat & mains
glass noodlespork bellygreen onionoyster mushroomonion
Holiday foodEasyUnusual dish

Striker Chef's Miyeok Ramyeon Tteokbokki

A unique tteokbokki that instantly delivers the deep savory flavor of seafood by using the liquid seasoning and dried seaweed packet from seaweed soup ramyeon.

15 minEasyMeat & mains
tteokbokki rice cakesseaweed soup ramyeonfish cakesgreen oniongochujang
Super simpleUnique dishSoupy dish

School Chef's Spinach Jeon

A crispy spinach jeon enhanced with starch powder and topped with sweet corn for a unique twist.

15 minEasyside dish
spinachbuchimgarustarchtuna fish saucesweet corn
Sigeumchi jeonkids snackunique dish

Ttukdak Hyung's Tuna Roe Stew

A delicious tuna roe stew that's deeply seasoned through and through, simmered with radish in a sweet-spicy secret sauce—perfect as a rice-boosting side dish.

40 minNormalside dish
tuna roeradishgreen onioncheongyang chililight soy sauce
rice-friendlyspicy side dishBraised Side Dish

Ttukdak Hyung's Jokbal-Style Braised Duck Leg

A jokbal-style braised duck leg recipe simmered in ssanghwa tonic and soy sauce until the duck skin turns chewy and the flavor becomes deep and glossy.

50 minEasyMeat & mains
duck breastclear rice winesanghwatangbrewed soy saucemirin-style cooking wine
unique dishChewy TextureDrinking snack

Okjubu's Banchan-style Dubu Jorim

A banchan shop-style dubu jorim that is savory-sweet, bursting with umami, and an absolute rice thief.

20 minEasyside dish
tofugreen oniononioncheongyang chili peppersoy sauce
super easyrice-friendlyeveryday side dish

Okjubu's Seasoned Grilled Squid Legs

An addictive squid dish grilled in an air fryer with a sweet and savory sauce and buttery flavor.

15 minEasydrinking snack
squid legssoy saucemirincorn syrupbutter
air fryergrilled squidDrinking snack