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167 recipes found.

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Yoon Yi-ryeon's Braised Tofu and Potatoes

A rice-stealing side dish where potatoes and tofu are simmered in a rich seasoning sauce until the liquid is almost absorbed.

25 minEasyside dish
tofupotatoonionlarge green onioncheongyang chili pepper
rice thiefsweet and saltyhome-cooked meal

Aha Bujang's Funeral-House Braised Half-Dried Pollock

Sweet, savory, and chewy braised kodari that brings back memories of eating it at funeral homes

30 minEasyMeat & mains
half-dried pollockonionlarge green onionminced garlicJin-ganjang
rice thiefbasic side dishsweet and salty

Aha Bujang's Thai-Style Braised Pig's Trotter Rice Bowl

A Thai-style braised pig's trotter rice bowl featuring trotters deeply simmered with Wuxiang aromatic spices and seasonings, served over rice with a sweet-and-sour cucumber salad and fish sauce dressing.

1 hr 40 minNormalRice bowls
pig's trotterJin-ganjang (Korean all-purpose soy sauce)mirimcheongjudark soy sauce (laochou)
Southeast Asian stylemeat dishone-bowl meal

Ttukdak Hyung's Beef Chili Pepper Relish

A versatile spicy chili pepper relish made by stir-frying beef with cheongyang chili peppers and red chili peppers.

45 minEasySauces & basics
cheongyang chili pepperred chili pepperoniongarlicbeef
all-purpose sauceguest-worthyhomemade

Yoon Yi-ryeon's Kkwarigochu Muchim

An instant kkwarigochu muchim that's tossed raw without heat or steaming, offering a crunchy texture with a sweet and spicy seasoning.

10 minVery easyside dish
kkwarigochu peppersscallionsJin-ganjangfermented anchovy saucegochugaru
super simplerice thiefbasic side dish

Yoon Yi-ryeon's Bossam Radish Kimchi

A bossam-style radish kimchi that maximizes a chewy, crunchy texture by pickling in starch syrup without the hassle of sun-drying the radish.

4 hr 20 minNormalside dish
radishdried chili pepper leavesscallionsstarch syrupsea salt
rice thiefside dishhome-cooked meal

Yoon Yi-ryeon's Pork Neck Yukjeok

Thick pork neck scored with a tight honeycomb pattern, yielding a tender holiday yukjeok that stays moist even when cooled.

30 minEasyMeat & mains
pork neckKorean pearonionJin-ganjangraw sugar
holiday foodmeat dishguest entertaining

Aha Bujang's Gochu Jjigae

A creative gochu jjigae loaded with spicy tuna, vegetables, and chili peppers, finished with curry powder for extra savoriness and heat.

20 minEasySoups & stews
cheongyang chili pepperspicy tunaonionpotatozucchini
broth dishrice thiefspicy flavor

Okjubu's Braised Burdock Root

A super-simple side dish that lasts a week, braised in a savory-sweet base of soy sauce and oyster sauce.

20 minEasyside dish
burdock rootsoy sauceoyster saucestarch syrup
side dishsweet and saltysuper simple

Lim Sung-geun's Matnani Seasoning Sauce

A versatile beef seasoning sauce packed with savory depth, perfect for noodles, naengmyeon, seasoned vegetables, and more.

10 minEasySauces & basics
Jin-ganjang (Korean all-purpose soy sauce)ground beefstarch syrupcheongju
cooking basicsall-purpose seasoningsavory depth

YOOXICMAN Fried Jokbal

A unique fried jokbal recipe with a crispy exterior and chewy interior, served with kkwarigochu.

3 hrNormalMeat & mains
frozen pork trottersoniongarliclarge green onionginger
fried jokbalcrispy outside moist insidebeer snack

Yoon Yi-ryeon's Braised Tofu

A side dish of thinly sliced tofu pan-fried until golden and braised in a sweet and spicy sauce. Curry powder can be added to taste.

20 minEasyside dish
tofucurry powdersoy saucegochujangstarch syrup
side dishsuper simplehome-cooked meal
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