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963 recipes found.

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Lim Sung-geun's Half-and-Half Dumplings

A super simple recipe that lets you enjoy two textures at once—crispy outside and moist inside—using frozen dumplings.

10 minEasyNoodles & bunsik
frozen dumplingsall-purpose flourtempura flourpotato starch
super simplesnowflake dumplingssnack

Yeo Kyung-rae's Sichuan-Style Eggplant Stir-Fry

A Sichuan-style eggplant stir-fry made without frying, using salt to eliminate greasiness and achieve a clean, savory flavor

20 minEasyMeat & mains
eggplantground porkgreen oniongarlicginger
Sichuan cuisinesuper simpleChinese food

Yeo Kyung-rae's Crab Meat Soup Rice Bowl

A luxurious one-bowl dish featuring tender and moist crab meat soup served over rice

20 minEasyRice bowls
crab meatenoki mushroomsabaloneeggcornstarch
Chineseultra-simplesmooth flavor

Yeo Kyung-rae's Transforming Leftover Delivery Food into Kimpi Tang

An innovative dish that transforms leftover sweet and sour pork by adding stir-fried kimchi and pizza cheese for a tangy, sweet, and richly savory flavor.

20 minEasyMeat & mains
sweet and sour porkkimchionionpepperpaprika
fusion cuisineleftover food reuselate-night snack

Yeo Kyung-rae's Guangdong-Style Ketchup Sweet and Sour Pork

A delightful Guangdong-style sweet and sour pork with a tangy-sweet ketchup sauce, paired with crisp vegetables and refreshing fruits

30 minNormalMeat & mains
pork loinpineapplecherry tomatobell pepperonion
Chinese cuisineketchup saucesignature dish

Yeo Kyung-rae's Kkanpunggi

Authentic Kkanpunggi recipe with crispy fried chicken and spicy-sweet homemade sauce, taught by a master of Chinese cuisine

30 minNormaldrinking snack
chicken thigh meatbell peppergreen oniongarlicdried chili pepper
Chinesedrink pairingentertaining guests

Yeo Kyung-rae's Jjajun-gwon

A premium authentic Chinese dish made by stuffing a thin, soft egg omelet with various vegetables and meat, then deep-frying it until crispy.

45 minHardMeat & mains
eggstarchporkshrimponion
Chinese cuisinepremium dishentertaining guests

Jung Ji-sun's Garlic Ribs Fritter

A signature dish by Chef Jung Ji-sun, featuring fresh rib meat with ample minced garlic, coated in starch and glutinous rice flour, then deep-fried to a crisp perfection.

50 minHardMeat & mains
rib meateggoyster saucesohongjuminced garlic
meat fritterrecommended snackhome party

Yeo Kyung-ok's Kkanpungyuk

A classic Chinese dish featuring crispy fried pork tossed quickly over high heat with a tangy, sweet, and spicy garlic sauce.

25 minNormalMeat & mains
porkgreen oniongarlicgingerbell pepper
entertaining guestslate-night snackspecial occasion

Yeo Kyung-ok's Guangdong-Style Sweet and Sour Pork

Authentic Guangdong-style sweet and sour pork made by coating tenderloin with a crispy batter and tossing it in a tangy, sweet ketchup-based sauce.

30 minNormalMeat & mains
pork loinpineapplebell pepperonionwood ear mushroom
Chinesesweet and sourentertaining guests

Yeo Kyung-rae's Moja Shrimp

A premium Chinese dish where large shrimp are split open and flattened, then stuffed generously with minced meat and shrimp paste, and deep-fried until crispy.

40 minHardMeat & mains
shrimpminced porkgreen oniongingergarlic
special occasiondeep-fried dishseafood dish

Yeo Kyung-ok's Mayonnaise Shrimp

A sophisticated Chinese-style shrimp dish with a rich, smooth mayonnaise sauce enhanced with a refreshing lemon aroma

20 minEasyMeat & mains
shrimplettucelemonstarchmayonnaise
Chinese cuisineseafood dishkids' snack
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