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Modu Recipe

Solo Cooking God's Sauced Kimchi Omurice

A luxurious-tasting kimchi fried rice omurice topped with a soft, half-cooked egg blanket and served with a sweet and sour, thick special sauce.

Ingredients needed 1 servings

Recipe

Cooking tips

  • The eggs should be cooked only to about 80% doneness, soft and half-cooked, so they blend smoothly with the sauce and rice.
  • Do not add the cornstarch slurry all at once; add it little by little and adjust until the sauce reaches a thick consistency.

Recommended for

  • Those who want to upgrade ordinary kimchi fried rice to an omurice with professional-level visuals and taste.
  • Those who want to enjoy the ensemble of a moist egg crepe and a thick, sweet and sour sauce.

Shop ingredients on Coupang(Ad)

KimchiEggsDark soy sauceWorcestershire sauceVinegarCornstarch powder

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