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Lim Sung-geun's Mackerel in Soy Sauce

A quick and easy 5-minute dish made by coating oil-free canned mackerel with potato starch, pan-frying until crispy, then simmering in universal soy sauce.

10 minEasyMeat & mains
canned mackerelpotato starchvegetable oiluniversal soy saucegreen onion
seafood dishmain coursehome cooking

Jung Ji-sun's Gongbokjeong

A Sichuan-style chicken stir-fry by Chef Jung Ji-sun, featuring tender chicken and crispy fried potatoes tossed in a spicy-sweet sauce, finished with a generous sprinkle of roasted peanuts for a rich, nutty flavor.

30 minNormalMeat & mains
chicken meatpotatogarlicgreen onionnoodles oil
Sichuan cuisinechicken dishalcohol pairing

Seungwoo Dad's Dongpo Pork

Tender and succulent pork belly dongpo pork, cooked via sous vide or long simmering, with caramelization and homemade five-spice powder adding deep flavor.

16 hrHardMeat & mains
pork bellysugarstar aniseclovesSichuan pepper
refined dishfor guestsunique dish

Seungwoo Dad's Chinese-Style Chow Mein

Make a crispy nest by frying soaked Hong Kong noodles until golden brown, and top with vegetables and pork stir-fried in a sweet and sour sauce.

45 minNormalNoodles & bunsik
Egg noodlesPorkOnionGreen onionMushrooms
unique dishfridge clean-outcrispy outside, moist inside

Striker Chef's Peach Kimchi Chicken Giant Kimbap

An exotic giant kimbap filled with crispy baked chicken thigh, sweet and crunchy firm peach kimchi, and soft scrambled eggs.

40 minHardRice bowls
Kimbap seaweed sheetsInstant riceEggsChicken thighFirm peaches
unique dishchicken gimbapone-bowl meal

Striker Chef's Seafood Nurungji Tang

A refreshing and savory seafood nurungji tang that you can enjoy at home, rivaling any Chinese restaurant.

25 minNormalMeat & mains
nurungji (scorched rice)shrimpscallopsscallionsgarlic
gourmet dishsoup dishChinese-style

Lee Yeon-bok's Meat-Wrapped Fried Eggplant

A delicious dish of thinly sliced eggplant wrapped around seasoned ground pork like dumpling filling, deep-fried until crispy on the outside and juicy on the inside.

25 minNormalMeat & mains
eggplantground porkgarlicscallionlight soy sauce
Eggplant dishfried dishcrispy outside, moist inside

Lee Yeon-bok's Mapadubu Ramyeon

A spicy and savory mapadubu ramyeon that anyone can make at home without complicated seasonings by using ramyeon soup powder.

15 minEasyNoodles & bunsik
ramentofuground porkgreen oniongarlic
noodle dishmapo tofusuper easy

Okjubu's Pork Jowl Stir-fry with Cabbage and Doenjang Mayo Sauce

A special dish featuring chewy pork jowl glazed in a sweet and savory soy sauce, served with a nutty doenjang mayo sauce.

15 minEasyMeat & mains
pork jowlcabbagepickled gingerall-purpose soy saucegarlic
Japanese-stylesweet and saltymeat dish

Okjubu's Eggplant and Zucchini Mushroom Pancake

A crispy, savory vegetable pancake so delicious it can win over even those who dislike eggplant

15 minEasydrinking snack
eggplantzucchinienoki mushroomstarchtempura flour
vegetable jeoneveryday side dishDrinking snack

Okjubu's Eggplant Finger Sticks

A delicious eggplant fritter shaped like fingers, crispy on the outside and moist on the inside

20 minEasyside dish
eggplanttempura flourpotato starchbreadcrumbs
fried dishcrispy outside, moist insidebeer snack

Yeo Kyung-rae's Chae Won Eo-gu

A refined Chinese-style dish featuring crispy fried sea bream, quickly stir-fried with crisp lettuce and various mushrooms in oyster sauce.

30 minHardMeat & mains
sea bream filletlettuceshiitake mushroomenoki mushroomcarrot
Chinese main courseentertaining dishmonkfish usage