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Shin Dong-min's Kombu-Flavored Omelette Rice Bowl
A savory, satisfying rice bowl featuring tender Japanese-style omelette wrapped around crisp vegetables, delivering rich umami flavor in every bite.
EggOnionCarrotWater dropwortKombu
One-bowl mealEgg dishJapanese cuisine
Shin Dong-min's Ebiten Don
A Japanese-style rice bowl topped generously with crispy, chewy shrimp tempura and vegetable tempura
tempura shrimponioncarrotsogattempura flour
tempura dishone-bowl mealJapanese cuisine
Raymon Kim's Bulnack Jeongol
A spicy and refreshing jeongol simmered in just 15 minutes with squid and bulgogi beef
beef (top sirloin for bulgogi)squidoniongreen onionwood ear mushroom
jeongolbulgogisquid
YOOXICMAN Sous Vide Oven BBQ Brisket
A homemade Texas-style brisket, tenderized by 55 hours of sous vide and finished in the oven to create a rich, dark bark.
Beef brisketWhiskeyLiquid smokeMolassesSoy sauce
BarbecueSous VideLabor of Love
This Man's Cook Beef Short Ribs Steamed
A low-fat, juicy, and clean-tasting beef short ribs steamed without water using only onions and green onions for natural moisture
beef short ribsoniongreen onionchivesbone broth
guest hostingclean savory tastehearty meal
Kim Dae-seok's Steamed Rockfish
Steamed rockfish with a moist, chewy texture and a savory-sweet custom soy sauce marinade, made from semi-dried rockfish
semi-dried rockfishginger juicescallionred chili pepperminced garlic
steamed fishsoy sauce marinated steamed fishhome cooking
Kim Dae-seok's All-Purpose Special Soy Sauce
A versatile special sauce infused with richness from scallion and onion oil, spiciness from fresh ginger and Vietnamese chili, and deep sweetness from dried persimmon. Perfect for over 30 braised and steamed dishes.
scalliononiongingerVietnamese chilisoy sauce
universal saucecooking basehomemade
Chinese Cuisine Witch's Yaki Mandu
A recipe for Yaki Mandu, where dumplings filled with pork, chives, and green onion are pan-fried and then steamed with water, resulting in a crispy outside and moist inside.
Mandu wrappersPorkChivesGreen onionOyster sauce
Kids' snackHome partyMake-ahead
Yoon Yi-ryeon's Marinated Cucumber Pickles
A simple marinated dish where crunchy cucumbers are tossed in a sweet and tangy sauce and left overnight to transform into pickles.
cucumberjin soy saucevinegarsugarsesame oil
sweet and tangycrunchy textureside dish
Yoon Yi-ryeon's Naengi Doenjang-muchim
A simple dish of spring-fragrant shepherd's purse tossed in a savory doenjang sauce, enjoyed as a side dish with rice.
blanched shepherd's pursedoenjanggochugaruplum syrupfish sauce
spring side dishsimple recipehealthy food
Yoon Yi-ryeon's Grilled Smoked Duck with Bok Choy
A simple yet deeply flavorful dish of grilled smoked duck and bok choy, finished with a spicy garlic sauce.
smoked duckbok choycooking oilgarlicjin soy sauce
spicysimplefor guests
Yoon Yi-ryeon's Spring Cabbage Jjageuli
A spicy and savory jjageuli made by blanching spring cabbage, seasoning it, and simmering with shabu-shabu beef.
spring cabbageonionKorean hot chili pepperchili pepperlarge green onion
spicysavoryshabu-shabu