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Lee Yeon-bok's Sichuan Yu Xiang Eggplant

Chef Lee Yeon-bok's signature dish that won a complete victory in a local Sichuan cooking competition: a spicy, sour, and sweet Sichuan-style yu xiang eggplant.

30 minNormalMeat & mains
eggplanttofu for stewground porkgreen oniongarlic
Sichuan-style dishChinese-stylefried dish

Okjubu's Banchan-style Dubu Jorim

A banchan shop-style dubu jorim that is savory-sweet, bursting with umami, and an absolute rice thief.

20 minEasyside dish
tofugreen oniononioncheongyang chili peppersoy sauce
super easyrice-friendlyeveryday side dish

Lee Yeon-bok's Glutinous Rice-Free Kkwabarou

A traditional Kkwabarou made without a single grain of glutinous rice flour, achieving a crispy exterior and chewy interior solely through the secret combination of starch and oil.

40 minHardMeat & mains
Pork loinSweet potato starchPotato starchSoy sauceVinegar
Chinese-stylefried dishrefined dish

Okjubu's Rice Paper Balloon Snack

An unusual balloon-shaped snack with a spicy-sour gochujang tabasco sauce, fried crisp

10 minEasySnacks & desserts
rice papergochujangtabasco sauceblack sesame seedsred pepper powder
kids snacksuper easybeer snack

Okjubu's Soy Sauce Spiced Chicken Noodle Bowl

A unique dish pairing spicy store-bought chicken ribs with a rich, toasty soy sauce noodle bowl infused with perilla oil

15 minEasyNoodles & bunsik
store-bought chicken ribsramen noodlessoy sauceperilla oilgreen onions
ramyeon noodlesunique combinationnoodle dish

Yeo Kyung-rae's Gongbao Chicken

Authentic Sichuan-style Gongbao Chicken, stir-fried with tender chicken thigh meat, crisp celery, and savory peanuts (or cashews), delivering a perfect balance of sweet, sour, and spicy flavors.

20 minNormalMeat & mains
chicken thigh meatcelerypeanutsdried chili peppersgreen onion
chicken dishSichuan cuisinesignature dish

Lee Yeon-bok's Dried Shiitake and Bamboo Shoot Braised Dish

A refined Chinese-style side dish enjoyed since diplomatic service days, featuring chewy dried shiitake mushrooms, crisp bamboo shoots, and blanched chonggengchae (Chinese kale) for contrasting textures.

15 minEasyRice bowls
dried shiitake mushroomscanned bamboo shootsgreen oniongarlicsoy sauce
Chinese braised dishbamboo shoot recipeelegant side dish

Lee Yeon-bok's Hwe-gwotuk Burger

A unique Chinese-style burger featuring tender, boiled pork belly stir-fried with colorful vegetables and a spicy soybean paste sauce, sandwiched between soft Chinese rolls.

40 minNormalMeat & mains
pork bellyChinese rollgreen oniongarliccabbage
Hwe-gwotukChinese burgerunique dish

Lee Yeon-bok's Bunjeong Galbi

Lee Yeon-bok's juicy beef short ribs, coated with lightly toasted glutinous rice flour and steamed to perfection.

40 minNormalMeat & mains
pork short ribsglutinous ricered pepper powdermirinsoy sauce
pork short ribsentertaining guestsLee Yeon-bok

Okjubu's Cheese Fire Chicken Wings

A delicious late-night snack featuring crispy fried chicken wings coated in spicy fire chicken sauce and rolled in savory cheese for a rich, satisfying bite.

25 minNormalMeat & mains
chicken wingsstarch flourfire chicken saucemozzarella cheesecheddar cheese
beer pairingparty menumeat dish

Lim Sung-geun Spring Vegetable Acorn Jelly Salad

A crisp acorn jelly salad enhanced with the fresh aroma of spring greens and a house-made seasoning sauce to stimulate your appetite

15 minEasyside dish
acorn jellywild garlicdandelioncoarse red chili powderpremium soy sauce
quick and easyperfect side dish for ricewellness

Yeo Kyung-rae's Super Simple Japchae Rice

A super simple recipe for Japchae Rice that anyone can make at home without fail—quick, easy, and perfectly recreates the smoky flavor of a Chinese restaurant dish.

15 minEasyRice bowls
glass noodlespork tenderloinonionred bell peppergreen bell pepper
super simpleone-bowl mealChinese cuisine
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