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Jang Ho-jun's Samgyeopsal Cold Shabu Udon
A summer udon featuring cold udon noodles and pork belly shabu-shabu with crisp vegetables in a chilled broth made by diluting aged kaeshi
udon noodlesthinly sliced pork bellykoikuchi soy saucetamari soy saucemirim
summer delicacyrefreshing dishaged dish
Aha Bujang's Oyster Rice Soup
The ultimate oyster rice soup, with a refreshing savory depth from fermented shrimp and fermented anchovy sauce, and a texture that highlights crunchy soybean sprouts and plump oysters.
oystersradishsoybean sproutsminced garlicfermented shrimp
hangover cureclean tasteseasonal dish
Aha Bujang's Instant Chinese-Style Japchae Rice
A super simple japchae rice upgraded to Chinese restaurant style by adding oyster sauce and sugar to instant japchae for extra flavor
instant japchaeeggricecooking oilsoy sauce
super simpleone-bowl mealChinese-style
Aha Bujang's Thai-Style Chicken Fried Rice
A Thai-style chicken fried rice with the savory depth of oyster sauce and tuna extract, enhanced by the aroma of Jin-ganjang seared on the pan's edge and the crisp texture of mung bean sprouts.
chicken breasteggonionlarge green onionmung bean sprouts
Southeast Asian styleone-bowl mealone-pan meal
Aha Bujang's Stone Pot Jjamppong
A sizzling stir-fried jjamppong made by stir-frying squid, vegetables, and rice cakes on a heated stone plate, then tossing with oyster sauce seasoning and noodles until glossy and slightly saucy.
Chinese-style wheat noodlessquidtteokbokki rice cakesonioncheongyang chili pepper
wok heilate-night snacknoodle dish
Aha Bujang's Homemade Oyster Jjamppong
A homemade oyster jjamppong that stir-fries fresh oysters and vegetables in a subtle scallion-garlic oil to create a deep, refreshing broth
oystersramyun noodlesonionnapa cabbagezucchini
broth dishhangover cureChinese-style
Aha Bujang's Shrimp Wanja Chinese-Style Stir-Fried Noodles
Luxurious Chinese-style stir-fried noodles with springy handmade shrimp wanja made without starch, flavored with tomatoes and oyster sauce
shrimppasta noodlestomatoesonionshiitake mushrooms
Chinese-styleunique dishnoodle dish
Aha Bujang's Kkodeuri Cucumber and Radish Pickle
A naengmyeon garnish pickle that boasts an exceptionally crunchy and chewy texture by drawing out moisture through 24-hour osmotic dehydration in starch syrup.
cucumberradishstarch syrupbeef dashidaMSG
side dishsummer recipehomemade
Aha Bujang's Cup Ramyun Fried Rice
A hearty cup ramyun fried rice that keeps the noodles whole for a satisfying chew, enhanced with oyster sauce and sriracha for extra flavor.
cup ramyunegglarge green onionoyster saucesriracha sauce
super simpleone-bowl meallate-night snack
Aha Bujang's Woosamgyeop Fried Rice
A snack-bar-style fried rice that captivates the palate with the rich oil of thinly sliced beef short plate, tonkatsu sauce, ketchup, and sugar.
thinly sliced beef short plate (woosamgyeop)onioncarroteggtonkatsu sauce
super simplebudget-friendlyone-pan meal
Aha Bujang's Warm Broth
A versatile warm broth that delivers the rich, savory depth of naengmyeon or noodle house-style broth using only vegetables and seasonings, without any meat.
large green oniononionradishgarlicbeef dashida
versatile saucesuper simplesoup dishes
Aha Bujang's Soy Sauce Dakgalbi
A Cheonan-style soy sauce dakgalbi where chicken braised in a rich soy sauce seasoning is stir-fried in a pan with spicy-sour radish salad.
chickenradishoniongochugaruvinegar
rice thiefguest-worthyunique dish