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Striker Chef's Special Peanut Sauce Grilled Eggplant
Soft grilled eggplant with its skin peeled, served with a special cheat-key sauce blending tangy lime juice and savory peanut butter.
Striker Chef's Chicken Ragu Pasta Brunch Platter
A hearty brunch featuring crispy chicken steak and squid ink pasta with a rich ragu sauce made from rendered chicken fat, all served on one plate.
Striker Chef's Avocado Chicken Soup
A healthy chicken thigh cream soup made light and nutty with avocado instead of butter.
Striker Chef's Uruguayan Asado
A traditional South American barbecue where beef short ribs are slow-cooked over smoldering charcoal for hours, resulting in juicy, tender meat with a smoky aroma.
Striker Chef's High-End Lime Tangsuyuk
A high-end tangsuyuk that rivals fine dining with the refreshing flavors of lime and strawberry.
Striker Chef's Alkkori Gui Cup Noodles Fried Rice
Trendy cup noodles fried rice infused with rich flavor from savory grilled oxtail and beef fat.
Striker Chef's T-bone Steak
A chef's technique for T-bone steak that solves the uneven cooking caused by the bone at home, achieving perfect doneness for both tenderloin and strip loin.
Striker Chef's Buldak Tomahawk Steak
A dish of a jumbo tomahawk steak coated with spicy buldak sauce, grilled, and served with a refreshing water dropwort (minari) vegetable salad.
Striker Chef's Soft-Boiled Egg Butter Rice
A simple one-dish meal featuring perfectly shaped soft-boiled eggs made without vinegar, served with rich butter, soy sauce, and sesame oil.
Lee Yeon-bok's Zucchini Jeon
A chewy hobakjeon made using glutinous rice flour to avoid sticky hands and fry cleanly.
Lee Yeon-bok's Refreshing Chicken Cold Salad
A refreshing cold chicken dish made with tender boiled chicken, a sweet and tangy garlic sauce, and crushed peanuts.
Lee Yeon-bok's Carrot and Egg Stir-fry
A light and healthy dish where the natural sweetness of carrots harmonizes with the soft richness of eggs.