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234 recipes found.

A traditional lentil and sausage dish enjoyed in Italy to wish for luck and prosperity in the new year.

An Eastern-inspired Aglio Olio pasta highlighting the unique texture of enoki mushrooms and the rich umami of kelp broth.

A luxurious roast pork made by seasoning a thick cut of pork loin with fresh herbs and garlic, then slowly roasted in the oven to lock in rich juices.

A new concept premium budae jjigae where the spicy depth of chorizo sausage meets the refreshing burst of pomegranate seeds.

A child-friendly snack made by rolling sausage and cheese into thin, flattened sandwich bread, dipping it in egg wash, baking until golden, and serving with a tangy sweet yogurt sauce.

A dish made by spreading out whole pork belly, filling it with a mixture of bacon and herb-infused meat filling, then sous viding and drying it before crisping it up in the oven.