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10 recipes found.

A traditional Spanish dish featuring crispy, golden rice with a rich flavor, made using chicken and pork ribs instead of seafood, enhanced with fragrant saffron.

A premium fine dining dish featuring lobster gently confit in coconut oil and saffron, served with a savory scallion milk foam sauce.

A recipe for rich and creamy saffron scallop risotto, just like you'd find in a high-end restaurant.

A rich seafood stew reinterpreted from the traditional Marseille fish soup using easy-to-find ingredients at home.

Crispy Italian-style rice balls filled with savory saffron risotto, traditional ragù sauce, and a spam white sauce.

A premium golden tteokbokki that infuses the deep natural umami of fresh baekhap clams with the fragrant notes of saffron and rich butter.

An authentic Milanese saffron risotto finished with a perfect mantecatura of butter and cheese, showcasing saffron's golden hue and rich aroma.

A premium risotto that harmonizes the acidity of sour butter, the aroma of saffron, and 24K edible gold leaf, a signature dish of legendary Italian chef Gualtiero Marchesi.

Authentic Italian risotto infused with saffron, yielding a golden hue and delicate aroma from the saffron-infused broth.

A high-end dish featuring the umami-rich broth from wine-steamed scallops, blended with the mildness of potatoes and the vibrant golden hue of premium saffron.