All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
Cooking time
All times
Difficulty
All difficulties
Search results
1,110 recipes found.
Sort
Solo Cooking God's Homemade Dumpling Soup
A super simple dumpling soup that creates a rich, deep flavor by bursting frozen dumplings to extract meaty broth—no beef bone stock needed.
frozen dumplingsdumpling rice cakeschicken stockdried anchovy sauceegg
super simplesoup dishhangover remedy
Solo Cooking God's Thick Pork Belly Jajang Noodle Soup Tteokbokki
A soup-style tteokbokki featuring thick pork belly cooked like shabu-shabu in a spicy-sweet jajang base, paired with fragrant perilla leaves
jajang ramentteokbokki rice cakesfish cakegreen onionthick pork belly
snack foodunique dishone-bowl meal
Solo Cooking God's Roze Ramyeon Stir-Fry
A thick and spicy Roze-style stir-fry made easily and affordably in your dorm room by adding milk, ketchup, and gochujang to spicy ramen.
spicy ramentteokbokki rice cakesfish cakegochujangketchup
noodle dishultra simplelate-night snack
Solo Cooking God Spicy Pork Belly Stir-Fry
Grill thick pork belly with green onions to infuse the rich flavor of green onion oil, then stir-fry with a spicy-sweet homemade charcoal-grilled chicken-style sauce and rice cakes until perfectly caramelized.
pork bellygreen onionrice cake (tteok)gochujangoyster sauce
meat dishspicydrink pairing
Solo Cooking God's Donkatsu Tteokbokki
A special snack of nostalgic sweet and spicy old-school tteokbokki topped with crispy pork cutlet and savory sliced cheese.
tteokbokki rice cakessquare fish cakeseggfrozen pork cutletsliced cheese
snackssuper simplenoodle dishes
Seungwoo Dad's Spicy Anchovy and Chili Rice Rolls
A simple yet delicious rice roll featuring lightly stir-fried small anchovies with gochujang and oligo sugar, enhanced with fresh green chili and perilla leaves for a refreshing taste.
Rice paperSmall anchoviesGreen chili peppersPerilla leavesGochujang
SimpleSpicyPantry clean-out
Seungwoo Dad's Crab Stick Golden Fried Rice
A fried rice made by coating cold instant rice with egg wash and stir-frying until fluffy, then adding savory flavor and spiciness with golden-fried crab sticks and Cheongyang peppers.
Crab sticksEggsInstant riceCheongyang peppers
Super simpleMinimal foodKid's snack
Solo Cooking God's Sweet and Spicy Tteokkochi
Sweet and spicy tteokkochi with a crispy outside and chewy inside, perfectly recreating the nostalgic schoolyard snack.
Tteokbokki rice cakesGochujangDark soy sauceKetchupOligo syrup
Super SimpleLate-night snackKids' snack
Solo Cooking God's Beef and Shiitake Mushroom Tteokguk
A rich and clean-tasting tteokguk filled with the deep flavor of beef and the fragrance of shiitake mushrooms.
tteokguk rice cakesdark soy saucesesame oilbeefsoup soy sauce
soup dishhearty mealbeef soup
Solo Cooking God's Ojingeo Jjamppong Rabokki
A thick soup rabokki with a refreshing seafood flavor, made by adding gochujang and sugar to squid jjamppong ramyeon soup base.
Squid Jjamppong RamyeonTteokbokki tteok (rice cakes)GochujangGreen onion
Super easyLate-night snackSnack
Jung Ho-young's Wine Gochujang Tteokbokki
A fusion gochujang tteokbokki with a rich, sophisticated umami flavor, created by blending fragrant red wine with a generous base of garlic oil.
tteokbokki rice cakesgarliconiongreen onionred wine
unique recipevery simplesnack food
Jang Ho-jun's Braised Sea Bream Head
A premium dish made by braising sea bream head and burdock root in a traditional Japanese style until sweet and savory, maximizing deep umami and a tender texture.
Sea bream headBurdock rootCheongju (Korean rice wine)MirinSoy sauce
Luxury CookingBar SnackIzakaya Style