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Kim Dae-seok's Braised Short Ribs with Old Kimchi

A premium short rib kimchi stew that quickly draws out the blood from the ribs using sugar, enhances umami with shrimp paste, and is slowly simmered over medium heat.

1 hr 10 minNormalMeat & mains
short ribsold kimchioniongreen oniongreen chili pepper
rice killersoup dishparty food

Kim Dae-seok's Fresh Oyster Radish Salad

A refreshing, crisp radish salad with fresh oysters coated in sesame oil for a chewy texture, seasoned with a tangy-sweet, savory dressing that makes it the perfect side dish to enhance rice.

35 minNormalside dish
radishfresh oystersgreen oniongreen chili pepperred pepper powder
seasonal dishside dishspicy-sour

Okjubu's Bun Cha

A Vietnamese delicacy featuring grilled pork and rice noodles served with a sweet and sour homemade sauce

30 minNormalNoodles & bunsik
pork bellyrice noodleslettuceperilla leaveslettuce
Vietnamese foodmeat dishnoodle dish

Raymon Kim's Chicken Breast Gambas

A diet-friendly gambas that transforms leftover store-bought chicken breast into a moist and tender dish by sautéing it with sliced garlic and olive oil.

15 minVery easySalads & light meals
chicken breastgarlicolive oilcrushed red pepperlemon juice
healthy mealsuper simplelight flavor

Ttukdak Hyung's Spicy LA Galbi

Spicy LA galbi marinated in a sweet and spicy sauce made with radish, apple, pineapple, and green chili peppers, then grilled.

1 hr 10 minNormalMeat & mains
radishonionapplepineapplegreen chili pepper
meat dishrice companionhearty meal

Baek Jong-won's Sundubu Jjigae

A foolproof sundubu jjigae made by stir-frying meat and vegetables directly in the pot without making a separate seasoning paste, creating chili oil on the spot.

15 minEasySoups & stews
soft tofuminced porkred pepper powderclamsgreen onion
super easybrothy dishspicy broth

Baek Jong-won's Radish Salad (Musaengchae)

A versatile Musaengchae recipe by Baek Jong-won, seasoned to be crisp, refreshing, and sweet-and-sour with fresh autumn radishes, perfect for bibimbap.

15 minEasyside dish
RadishGreen onionMinced garlicRed pepper flakesVinegar
super easyeveryday side dishrice-friendly

Ttukdak Hyung's Chive Jang

A versatile cheat-key sauce made by mixing finely chopped fresh chives and minced onion with soy sauce, fish sauce, and perilla oil, which maximizes savory flavor when served with rice or meat.

10 minVery easySauces & basics
ChivesOnionSoy sauceRed pepper flakesAnchovy sauce
super easyrice-friendlyall-purpose sauce

Ttukdak Hyung's Mulbibim Guksu

An ultimate summer delicacy, Mulbibim Guksu, made by pouring cool store-bought naengmyeon broth over a spicy and tangy homemade kimchi sauce.

15 minEasyNoodles & bunsik
NoodlesGochujangSoy saucePlum syrupVinegar
summer specialbright tangy tasterefreshing dish

Ttukdak Hyung's Spicy Beef Hot Pot

A deep-flavored hot pot made by layering seasoned beef with various vegetables and grilled tofu, then simmered in a spicy gochujang-based sauce and beef bone broth.

25 minNormalSoups & stews
beef bulgogionionenoki mushroomcarrotgreen onion
soup dishspicy and boldentertaining meal

Ttukdak Hyung's Rice Cooker Dwaejigogi Kimchi Jjim

A golden kimchi jjim made by layering sliced onion, pork belly, and well-fermented kimchi with seasoning in a rice cooker and cooking until it melts in your mouth.

1 hrVery easyMeat & mains
onionporkkimchisoy saucered pepper powder
rice thiefrice cooker recipehome cooking

Ttukdak Hyung's Rice Cooker Kimchi Pork Belly Bibimbap

A spicy and tender kimchi pork belly bibimbap made by placing onion, pork belly, and kimchi with seasonings directly into the rice cooker and pressing one button to cook. It's a no-fry version of kimchi jeotgal style.

40 minVery easyRice bowls
pork bellyonionkimchigreen onionred pepper powder
ultra-simplerice thiefspicy
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