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Kim Dae-seok's Seaweed Roll Jeon
A visually striking gimbap roll made by tightly wrapping imitation crab stick, carrot, mushrooms, cucumber, and ham in rice paper without skewers, then pan-frying until golden and fragrant.
gimbap seaweedcucumbercarrotking oyster mushroomgimbap ham
holiday foodunique recipeentertaining dish
Kim Dae-seok's Perilla Leaf Wrapped Radish
A side dish made by layering thin radish and perilla leaves with a homemade pickling liquid blended from orange and wasabi.
radishperilla leavesorangefresh wasabivinegar
perfect meat pairingcamping recipepickled side dish
Kim Dae-seok's Radish Perilla Leaf Jeon
A unique jeon made by lightly salting thinly sliced autumn radish, microwaving it, then wrapping it in fragrant perilla leaves and pan-frying until golden.
radishsaltsugarperilla leaveseggs
unique dishbudget-friendlymakgeolli snack
Kim Dae-seok's Woo Young-woo Gimbap
A convenient gimbap made by layering perilla leaves with pickled radish, bacon, seasoned kimchi, and egg, then folding it into quarters.
bacongimbap seaweedseasoned kimchieggpickled radish
ultra simplekids snackpicnic bento
Kim Dae-seok's Grill-Style Pajeori Salad
A crisp, savory pajeori salad inspired by grill house style, enhanced with thinly julienned radish for a refreshing crunch and umami depth.
Large green onionRadishRed pepper powderVinegarAnchovy sauce
Quick and easyPerfect with grilled meatCampfire cooking
Kim Dae-seok's Radish and Bean Sprout Stir-Fry
Stir-frying pickled radish and bean sprouts, then steaming them briefly with gompi seaweed to preserve a rich, slightly chewy texture—this is a fragrant, savory side dish that highlights the natural flavors of the ingredients.
Korean radishbean sproutsgompi seaweedgreen onionsoup soy sauce
very simpleseasonal side dishlight flavor
Kim Dae-seok's Pork Belly and Radish Stir-Fry
A savory pork dish that enhances the freshness of pork belly and radish with a bold marinade using soy sauce, cola, and fresh mustard for a rich, satisfying flavor.
pork bellyradishcarrotgreen oniongreen chili pepper
very simpleperfect with ricedelicious specialty dish
Kim Dae-seok's Flower Crab Soup
A professional-style flower crab soup with a clean, fresh taste and a crisp spiciness from Vietnamese chili, effectively eliminating fishy odors.
flower crabradishoniongreen oniongreen chili pepper
broth dishautumn seasonalrice companion
Kim Dae-seok's Beef Bone Broth Seokbakji
Cubed radish kimchi seasoned with beef bone broth, pear, onion, and anchovy fish sauce after a soju brine
radishgreen oniononionpearred pepper powder
traditional foodhomemadelarge batch
Kim Dae-seok's Nabak Kimchi
A light, refreshing nabak kimchi made with young napa cabbage, radish, red bell pepper, pear, and apple
young napa cabbageRadishRed bell pepperApplePear
holiday foodclean flavortraditional food
Yoon Yi-ryeon's Nabak Mul Kimchi
A refreshing and subtly sweet nabak mul kimchi made with winter cabbage, Jeju radish, apple juice, and glutinous rice paste.
winter cabbageradishred chili peppercheongyang chili peppergreen onion
holiday foodwater kimchifermented food
Yoon Yi-ryeon's Chorongmu Chonggak Kimchi
Chonggak kimchi made by salting whole chorong radishes for a long time to preserve crispness and mixing with a seasoning centered on salted shrimp.
chorong radishchivessea saltgochugaruchili pepper syrup
seasonal cookingfermented foodrice thief