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Ttukdak Hyung's Grilled Marinated Pork Neck

Pork neck coated with glutinous rice flour and pan-fried until crispy, then tossed in a sweet and spicy sauce made with ketchup, gochujang, and Jin-ganjang, served with shredded scallion salad.

35 minNormaldrinking snack
pork neckglutinous rice flourgarlicketchupgochujang
soju snackhome partylate-night snack

Ttukdak Hyung's Spicy Braised Pork Tail

A spicy braised pork tail dish finished by simmering pork tails in a chili pepper seasoning until tender and deeply flavorful.

1 hrNormalMeat & mains
pork taildoenjangJin-ganjangsojubay leaves
spicyhome-cooked mealrice thief

Kim Dae-seok's Pork Belly and Radish Stir-Fry

A savory pork dish that enhances the freshness of pork belly and radish with a bold marinade using soy sauce, cola, and fresh mustard for a rich, satisfying flavor.

20 minEasyMeat & mains
pork bellyradishcarrotgreen oniongreen chili pepper
very simpleperfect with ricedelicious specialty dish

Ttukdak Hyung's Gyeongsang-style Pork Stew

A hearty and spicy Gyeongsang-style pork stew made by simmering pork shoulder, enoki mushrooms, and glass noodles in dried anchovy and kelp broth.

40 minNormalSoups & stews
glass noodlesdried anchovieskelppork shouldergreen onion
brothy dishhome mealspicy broth

Solo Cooking God's Perilla Leaf Sundae Gukbap

A very quick gukbap made by simmering Korean blood sausage, offal, rice, and perilla leaves in store-bought beef bone broth.

10 minVery easySoups & stews
Korean blood sausagepork offalbeef bone brothperilla leaves
very easybrothyfilling meal

Solo Cooking God's Perilla Leaf Sundae Stir-Fry

Rice cakes, Korean blood sausage, and offal are stir-fried in gochujang and tonkatsu sauce, then finished with perilla leaves and perilla seed powder.

15 minVery easydrinking snack
Korean blood sausagepork offaltteokbokki rice cakesperilla leavesgochujang
very easylate-night snacksoju pairing

Yoon Yi-ryeon's Clam and Sundubu Jjigae

A simple yet deeply flavorful stew made with clams and sundubu.

20 minEasySoups & stews
sundubu (soft tofu)large green oniononionzucchiniKorean hot chili pepper
seafood steweasy cookingspicy flavor

Yoon Yi-ryeon's Kongnamul Bulgogi

A spicy and sweet bulgogi dish made by stir-frying thinly sliced meat and soybean sprouts in a savory sauce.

20 minEasyMeat & mains
thinly sliced pork belly or beef brisketsoybean sproutsonionking oyster mushroomlarge green onion
one-bowl mealspicyhome-cooked meal

Yoon Yi-ryeon's Soy-Braised Pork

A luxurious soy-braised dish made by simmering pork tenderloin in vegetable broth, shredding it along the grain, and braising it with quail eggs, jujubes, whole garlic cloves, and kkwarigochu peppers in a soy sauce seasoning.

1 hrNormalside dish
pork tenderloinquail eggsjujubeswhole garlic cloveskkwarigochu peppers
side dishhome-cooked mealmeat dish

Ttukdak Hyung's Soy Sauce Charcoal-Grilled Pork Skirt Meat

Pork skirt meat marinated in pear and soy sauce seasoning, grilled over charcoal, and served with a spicy chili seasoning for a tangy kick.

35 minNormaldrinking snack
pork skirt meatground pearJin-ganjangoniongarlic
soju snackhome partylate-night snack

Sung Si-kyung's Frozen Pork Belly with Scallion Salad

A super simple meat dish featuring crispy pan-fried frozen pork belly paired with a spicy-sweet scallion salad.

20 minEasyMeat & mains
frozen pork bellylarge green oniongochugarujin soy saucevinegar
rice thiefsuper simpleKorean BBQ restaurant style

Sung Si-kyung's Pork Neck Deopchae

A unique deopchae dish of spicy stir-fried pork neck, glass noodles, and vegetables with oyster sauce and gochugaru seasoning

15 minEasyRice bowls
pork neckglass noodlesonioncarrotKorean hot chili pepper
rice thieffridge raidsuper simple
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