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2,233 recipes found.

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Park Eun-young's Uni-jjajang

A simple and delicious homemade uni-jjajang recipe using minced pork and finely chopped onions, delivering a smoky, savory flavor that's easy to enjoy at home.

15 minEasyMeat & mains
porkoniongarlicchunjangoyster sauce
Chinese-styleeasyhomemade meal

Yeo Kyung-ok's Powder Jajang Jajangbap

A Chinese-style jajangbap with rich umami flavor made without chunjang, using only store-bought jajang powder and onions

15 minEasyRice bowls
pork neckoniongarlicjajang powdersoy sauce
one-bowl mealultra simpleChinese-style

Yeo Kyung-ok's Japchae Rice

A quick and easy Chinese-style japchae rice made with just one ingredient—oyster sauce—without any complicated steps.

15 minEasyRice bowls
glass noodlesporkonionzucchinicarrot
super simpleone-pan dishsingle-bowl meal

Yeo Kyung-ok's Pepper Japchae

Authentic Chinese-style gochujjabe with a crisp texture, stir-fried quickly over high heat using chili oil, starting with pork and bell peppers on low flame to preserve freshness.

15 minEasyMeat & mains
pork loingreen bell pepperred bell peppershiitake mushroomschili oil
Chinese-stylebeer pairingentertaining guests

Yeo Kyung-ok's Sichuan-Style Tofu Noodles Stir-Fry

A healthy Sichuan-style tofu noodle dish stir-fried with pork loin and bok choy in chili oil for a spicy kick

15 minEasyNoodles & bunsik
tofu noodlesporkbok choygingerchili oil
spicyhealthyChinese-style

Seungwoo Dad's Modern-Yaki

A hearty Osaka-style Modern-Yaki made with an okonomiyaki kit, thinly sliced pork belly, and ramen noodles.

20 minNormaldrinking snack
Okonomiyaki kitCabbageEggThinly sliced pork bellyRamen noodles
Late-night snackUse up leftoversHome party

Yeo Kyung-ok's Seafood Yangjangpi

A premium Chinese-style dish featuring a variety of fresh seafood and vegetables stir-fried with a smoky aroma, served with a sharp mustard sauce that delivers a bold kick.

40 minHardMeat & mains
yangjangpi starch sheetssquidpen shell scallopwhelkshrimp
Chinese-styleEntertainingFine dining

Jung Ji-sun's Snowflake Dumplings

A hearty dumpling with a crispy bottom, juicy filling, and an ornate snowflake-flecked fried crust

30 minNormalNoodles & bunsik
dumpling wrappersground porkchivesshiitake mushroomsgreen onion
crispy outside tender insideentertaining guestshome party

Jung Ji-sun's Kim Gu Jjontz

A traditional bamboo leaf-wrapped glutinous rice ball, known as jjontz, enjoyed by the revered patriot Kim Gu during the Provisional Government of Korea's time in Shanghai.

4 hr 30 minNormalRice bowls
bamboo leavesglutinous ricejujubequail eggs in soy saucebraised pork
traditional dishhearty mealunique cuisine

Jung Ji-sun's Transparent Dumplings

Authentic Guangdong-style luxury dim sum recipe with translucent wrappers and visible filling

2 hr 30 minHardNoodles & bunsik
shrimp meatcrab meatpork fatwheat flourpotato starch
authentic Chinese cuisineentertaining guestshomemade dumplings

Solo Cooking God's Watercress Bibimbap

A refreshing bibimbap featuring lightly tossed fresh watercress marinated in anchovy sauce and sesame oil, served with grilled pork belly slices

10 minVery easyRice bowls
watercressanchovy saucered pepper powderpork belly cutlets
super simpletangy sweetone-bowl meal

Solo Cooking God Pork Neck Gochujang Jjigae

Searing thick pork neck with gochujang marinade for deep flavor, enhanced with the natural sweetness of vegetables in a spicy and savory jjigae.

20 minEasySoups & stews
pork neckonionzucchinigochujangchili powder
super simplerice killersoup dish