Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
218 recipes found.

A savory duck loin stir-fried with umami-rich seasoning and perilla seed powder, cooked in a light broth army-style.

Quail eggs stir-fried until golden in oil, then braised in soy sauce for a chewy texture and deep flavor absorption.

A special dish featuring sweet napa cabbage heart grilled to a golden brown, served with crispy bacon and a savory perilla seed mayo sauce.

A rich and nutty perilla seed japchae made in just 10 minutes using store-bought dumpling wrappers—no dough preparation needed.

Spicy-sweet sundae stir-fry with fragrant perilla seed powder, sesame oil, and fresh perilla leaves, served generously with chapssal noodles and glass noodles.

A special healthy snack made by coating fragrant perilla leaves with nutty perilla seed powder and non-glutinous rice flour and steaming them until moist.

Homemade acorn jelly made by mixing roasted perilla seed powder into acorn flour, resulting in a chewy and richly aromatic texture.

A tender perilla stem stew made by massaging the stems by hand and blanching them in sugar water to completely eliminate their tough texture.

A healthy side dish made by steaming broccoli, cleaned of impurities using flour washing, and tofu together, then tossed in a smooth sauce blended from perilla seed powder for a rich, creamy texture.

A refreshing noodle dish made by mixing finely shredded fermented mustard greens with toasted perilla seed powder and perilla oil, enhancing the rich, nutty, and crisp texture.

By squeezing out all the moisture from cucumbers using a clean cloth, this dish preserves a crisp and firm texture. It is enhanced with finely ground perilla seeds that have had their husks removed, delivering a rich, nutty flavor.

A refreshing clam bean sprout soup enhanced with rich perilla seed powder, delivering both cool freshness and deep savory notes—perfect for hangover relief.