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4,231 recipes found.

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Ttukdak Hyung's Kkomak Bibimbap

A generous bowl of bibimbap topped with fresh blood cockles, scallions, and garlic chives tossed in a spicy sauce over rice

25 minNormalRice bowls
blood cocklespre-cooked blood cocklessoy saucegochugaruminced garlic
one-bowl mealrice thiefhome-cooked meal

Baek Jong-won's All-Purpose Ramen Seasoning Paste

A versatile seasoning paste that adds the savory depth of doenjang and the rich aroma of scallion oil, perfect for ramen, stews, and more.

20 minNormalNoodles & bunsik
ScallionsDoenjang (soybean paste)Guk-ganjang (soup soy sauce)Gochugaru (red pepper flakes)
Super SimpleCamping FoodAll-Purpose Sauce

Baek Jong-won's Meat Jjamppong Ramyun

Baek Jong-won's meat jjamppong ramyun recreates the deep flavor of restaurant-style jjamppong by browning pork hind leg until golden for a smoky wok flavor and adding plenty of vegetables.

15 minEasyNoodles & bunsik
pork (hind leg)large green oniononioncabbagecarrot
super simplehangover curewok flavor

Baek Jong-won's Steamed Mussel Soup

An extremely simple mussel soup that maximizes the refreshing and clear broth by boiling mussels and vegetables together in cold water.

20 minVery easySoups & stews
MusselsGreen onionOnionCheongyang chili pepperRed chili pepper
Super simpleBroth dishSeasonal dish

Baek Jong-won's Canned Mackerel Kimchi Stew

A deep and spicy kimchi stew, simmered to perfection without any fishy odor, enhanced with a spoonful of doenjang added to canned mackerel and aged kimchi.

25 minEasyside dish
Canned MackerelAged KimchiOnionGreen OnionCheongyang Pepper
everyday side dishuses canned foodrice-friendly

Aha Bujang's Clam Cheonggukjang Doenjang-jjigae

A foolproof Korean barbecue restaurant-style doenjang-jjigae that subtly incorporates cheonggukjang for a deep, savory richness.

25 minEasySoups & stews
potatozucchinioniontofushiitake mushrooms
rice thiefsoup dishhome cooking

Aha Bujang's Yeolmu Guksu

A refreshingly tangy yeolmu guksu made by mixing store-bought dongchimi broth and yeolmu kimchi liquid in a 1:1 ratio

10 minVery easyNoodles & bunsik
somyeonyeolmu kimchidongchimi brothtomatolarge green onion
summer delicacysuper simplesoup dish

Aha Bujang's Soybean Sprout Pork Kimchi Jjigae

A refreshing kimchi jjigae made by layering crunchy soybean sprouts, pork foreleg, and aged kimchi in a pot, then pouring in kimchi liquid and seasonings and simmering.

20 minEasySoups & stews
aged kimchipork forelegsoybean sproutstofularge green onion
broth-based dishrice thiefhome-cooked meal

Striker Chef's Spam Stew

A super simple Spam stew recipe tailored for students living alone, easily made without worrying about seasoning thanks to the golden 2:1 ratio of ssamjang and doenjang.

15 minVery easySoups & stews
SpamSsamjangDoenjangAged KimchiGreen Onion
super easyrice-friendlybrothy dish

Ttukdak Hyung's Super Simple Boneless Galbijjim

Boneless beef galbijjim made in just one hour using affordable chuck eye roll for grilling, with chopped onion and simple seasoning—no blender needed.

1 hrEasyMeat & mains
beefonionJin-ganjangmirimgarlic
budget-friendlysuper simplerice thief

Baek Jong-won's Clam Ramen

A refreshing, deeply savory hangover remedy ramen by Baek Jong-won, made by cooking clams from cold water to maximize freshness and enhancing flavor with seaweed and anchovy sauce.

10 minEasyNoodles & bunsik
ramenclamsgreen onionchili pepperseaweed
quick and easyhangover remedyumami-rich

Ttukdak Hyung's Spicy Seafood Cream Udon

A Tteokbokki-style cream udon made with store-bought Neoguri ramen and milk, featuring thick noodles and a seafood-flavored sauce, enhanced with pan-fried Spam and cheese for a richer flavor.

15 minEasyNoodles & bunsik
Neoguri ramenSpamOnionMilkCheddar cheese
late-night snackunique dishsuper easy
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