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4,233 recipes found.

A rich and savory hangover soup made with pork ribs instead of the usual spine bones, simmered with nutty soybean milk and sour kimchi for deep flavor.

A generous dish of thinly sliced brisket, fresh seafood, and various vegetables steamed in a steamer basket, served with a dipping sauce.

A savory duck loin stir-fried with umami-rich seasoning and perilla seed powder, cooked in a light broth army-style.

A fusion noodle dish topped with air-fried whole beef tripe, crispy and drained of fat, over a spicy and thick buldak cream pasta.

An innovative carb bomb gimbap featuring a whole crispy kimchi pancake wrapped inside, topped with savory tuna mayo, perfect for satisfying late-night cravings.

The ultimate bossam, made by using makgeolli instead of water to perfectly eliminate gamey odors and maximize the savory flavor and tenderness from the rice wine.

Tender pork leg confit cooked in low-temperature oil, harmonized with a sweet caramelized onion sauce and savory cheese.

A unique Chinese-style pasta with a spicy, savory flavor from chili oil and oyster sauce, featuring noodles that are fried after boiling.

A perfect side dish for up to a week, featuring savory and tender salmon soaked in a flavorful, secret soy sauce.

A healthy dish with tender flounder fillets rolled into flower shapes, steamed atop sweet napa cabbage and crisp king oyster mushrooms.

A luxurious Asian-style carpaccio made with store-bought aged sashimi dressed with a refreshing and pungent green onion, garlic, and radish sauce.

A special recipe for grilled lamb chops, with the unique lamb aroma eliminated by savory miso, crisp white wine, and smooth butter.