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Kim Dae-seok's Peanut and Black Soybean Jorim
A premium side dish made by sautéing frost beans without soaking, then simmering them with boiled fresh peanuts in a sweet-savory jujube syrup, delivering rich aroma and deep flavor.
frost beansfresh peanutslight soy sauceregular soy saucejujube syrup
side dishsweet and savoryvalue for money
Kim Dae-seok Chef's Electric Rice Cooker Mixed Grain Rice
A hearty mixed grain rice cooked in an electric rice cooker without a steamer, incorporating whole grains, chestnuts, and jujubes all at once.
Glutinous riceGlutinous milletGlutinous cornRed beansSmall soybeans
Festival foodLunar New YearOne-bowl dish
Kim Dae-seok Pineapple Cabbage Salad
A cabbage salad that enhances nuttiness and nutrition with a handmade dressing made by blending a portion of the cabbage with fruit and roasted peanuts.
CabbageApplePineappleRoasted peanutsVinegar
Super simpleLight mealBrunch
Kim Dae-seok Chef's Perilla Seed Ggangjeong
Crispy perilla seed ggangjeong made by roasting whole perilla seeds and nuts, then coating them in a syrup infused with cinnamon aroma and a pinch of salt.
whole perilla seedspumpkin seedspeanutscorn syrupcinnamon powder
traditional snackholiday foodcrispiness
Kim Dae-seok's Perilla Leaf Ssam Bap
A finger food perilla leaf ssam bap made by rolling soft, blanched perilla leaves around a savory, non-salty stir-fried ssamjang with tofu and peanuts.
perilla leavestofussamjangoniongreen chili peppers
picnic boxspring delicacyoutdoor picnic box
Lee Yeon-bok's Glutinous Chicken Steamed with Glutinous Rice
A special Chinese-style chicken dish by Chef Lee Yeon-bok, where steamed glutinous rice is evenly coated onto marinated chicken thighs and then steamed in a bamboo steamer.
glutinous ricechicken thighsmirinsoy sauceoyster sauce
Lee Yeon-bokentertainingspecial dish
Aha Bujang's Chinese-Style Stir-Fried Shredded Potatoes
Thinly shredded potatoes are quickly stir-fried over high heat with a Chinese all-purpose sauce made from doubanjiang and oyster sauce, bringing out a crisp texture and savory depth.
potatominced garlicoyster saucedoubanjiangJin-ganjang
super simplerice thiefChinese-style
Sung Anh's Perilla Leaf Cold Pasta
A light and refreshing diet-friendly cold pasta using a fresh perilla leaf pesto base instead of cream, perfect for summer
Pasta noodlesPerilla leavesOlive oilGarlicPine nuts
Quick and easyRefrigerator clean-outSummer specialty
Ttukdak Hyung's Nut and Anchovy Stir-fry
Anchovies stir-fried separately to remove moisture, then tossed in a sweet syrup and spread out to cool, making a crispy nut and anchovy stir-fry.
anchoviesnutscooking oilmirinsugar
crispy outside, moist insideeveryday side dishkids snack
Okjubu's Chicken Nugget Gwangjeong
Spicy-sweet seasoned chicken gwangjeong made with frozen chicken nuggets and rice cakes at home
chicken nuggetsjolgeun-ddeoknutssoy sauceketchup
children's snacksuper easyeveryday side dish
Fabri Basil Pesto
This is an original traditional Italian basil pesto made by grinding ingredients in a mortar without a blender, preserving the aroma and color of the ingredients.
GarlicPine nutsBasilCoarse saltParmigiano Reggiano
Traditional methodHomemade sauceItalian tradition
YOOXICMAN's Butter Chicken Curry
A rich and spicy butter chicken curry made by simplifying the authentic New Delhi Indian recipe into a one-pot method, then blending for a smooth finish.
chicken breastchicken thighminced garlicminced gingerIndian chili powder
Indian cuisinechicken dishcurry