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YOOXICMAN's Shanghai Pagirom Noodles
A simple yet flavorful Shanghai-style cold noodle dish enhanced with fragrant fried green onion oil and a rich soy sauce base.
thick noodlesgreen onionsgarlicgingernoodle oil (nochu)
noodle dishChinese cuisineeasy recipe
YOOXICMAN's Munraedong-Style Bibimbap Kalguksu
A chewy, satisfying kalguksu with a balanced blend of spicy, tangy, and sweet flavors, recreating the taste of a famous local eatery.
fresh kalguksu noodlescucumberlettucefermented kimchigochujang
kalguksubibimbap noodlesdelicious specialty noodle dish
YOOXICMAN's German Sausage Budae Jjigae
A rich and hearty budae jjigae made with authentic German sausages and Chef Ahnam's golden ratio seasoning blend
German sausage assortmentOnionGreen onionGarlicCanned kimchi
Budae JjigaeBroth dishGerman cuisine
YOOXICMAN's Panda Express Style Chow Mein
An American-Chinese stir-fried noodle dish featuring crisp vegetables and chewy egg noodles quickly stir-fried over high heat with a savory-salty soy sauce
egg noodlescabbagecarrotcelerygreen onion
stir-fried noodlesAmerican-Chinesenoodle dish
YOOXICMAN's Ollae-Style Gogi-guksoo
A popular style of gogi-guksoo with a rich, creamy broth made by blending store-bought galbitang stock and pork stock.
pork belly boiled meatpork stockstore-bought galbitang stockgreen onionsmedium noodles
gogi-guksooultra simplehearty meal
Raymon Kim's TanTan Noodles
A simple, rich, and spicy tan tan noodles recipe made at home in just 20 minutes using peanut butter, beef bone broth, and soy milk—no doubanjiang required.
porkbeef bone brothsoy milkpeanut butterchili oil
noodle dishChinese-stylespicy
Kim Dae-seok Chef's Super Simple Soy Sauce Noodles
A super simple soy sauce cold noodles dish that awakens the appetite with the rich aroma of soy sauce and sesame oil, enhanced by a refreshing lemon juice kick.
thin wheat noodlesgreen chili peppersminced garlicpremium soy saucelemon juice
5-minute mealsuper simple recipelate-night snack recommendation
Aha Bujang's White Jjajang
A clean white jjajang made by frying pork in soy sauce to infuse a smoky aroma and seasoning it with a special yellow soybean paste.
porkonioncheongyang chili pepperzucchinicarrot
unique dishguest-worthyChinese-style
Ttukdak Hyung's Knafeh
A traditional Middle Eastern dessert with crispy kadaif noodles, generously filled with savory mozzarella cheese, and topped with sweet syrup and pistachio powder.
Kadaif noodlesMozzarella cheeseButterPistachios
dessertsweet and savoryhome cafe
Ttukdak Hyung's Quick Pyongyang Naengmyeon
A super simple Pyongyang naengmyeon that enhances umami by adding a pinch of beef dasida to the leftover brisket suyuk broth, topped with tangy pickled radish wraps and cucumber garnish.
cucumberssam-mubuckwheat noodleseggbeef dasida
refreshing dishunique dishsummer special
Okjubu's Nang-i Millet Noodles
A fragrant noodle dish featuring nang-i seasoned with perilla oil and served as a topping on millet noodles with chilled tsuyu broth.
millet noodlesnang-istore-bought tsuyuperilla oilwasabi
Shepherd's purse dishsummer noodlesnoodle dish
Solo Cooking God's Tteokbokki Sauce Stir-fried Udon
Crispy vegetables and udon noodles added to leftover tteokbokki sauce, with oyster sauce for an explosion of umami in a pojangmacha-style stir-fried udon.
Udon noodlesOnionCabbageOyster sauceGreen onion
Late-night snackUnique dishFridge raid