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1,233 recipes found.

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Aha Bujang's Wok-Fired Meat Sundubu Jjigae

A restaurant-style meat sundubu jjigae loaded with ground pork and vegetables, finished with Chinese-style wok oil for a smoky, spicy kick.

20 minEasySoups & stews
soft tofu (sundubu)ground porkonionzucchinilarge green onion
smoky flavorrice thiefsoup dish

Aha Bujang's Toowoomba Pasta

A rich, spicy, and savory cream pasta with deep flavors, inspired by Outback Steakhouse's Toowoomba Pasta.

20 minEasyNoodles & bunsik
pastacooked shrimpbutton mushroomsonionscallions
Westernnoodle dishlate-night snack

Aha Bujang's Snowflake Garlic Pan-Fried Dumplings

Pan-fried dumplings filled with pork loin and pickled vegetables, poured with flour water to create a crispy, cracker-like exterior and juicy, moist filling — snowflake pan-fried dumplings.

40 minNormalNoodles & bunsik
pork loindumpling wrappersnapa cabbageonionlarge green onion
crispy outside, moist insidelate-night snackhomemade

Aha Bujang's Andong Jjimdak

Restaurant-style Andong jjimdak with deep, spicy flavor from dried shiitake broth and dried chili peppers

45 minNormalMeat & mains
chickensweet potato starch noodlesdried shiitake mushroomspotatocarrot
rice thiefguest-worthymeat dish

Kim Milan Cream Carbonara

A smooth and rich cream carbonara enhanced with the aroma of butter, garlic, bacon, and mushrooms, finished with fresh cream and Parmesan cheese.

15 minEasyNoodles & bunsik
pastabacononionmushroomsminced garlic
fine diningcreamygourmet

Kim Milan Mushroom Risotto

An Italian mushroom risotto that draws deep umami from a richly infused mushroom cream base and broth.

35 minNormalRice bowls
ricemushroomsshallotolive oilbutter
home partyumamiguest-worthy

Ttukdak Hyung's Surf Clam Shabu-Shabu

A luxurious shabu-shabu where sweet surf clams are blanched for exactly 15 seconds in a clear, refreshing vegetable broth, then dipped in a zesty, special yuzu soy sauce.

20 minEasyMeat & mains
Surf clamRadishShiitake mushroomGreen onionCheongyang chili pepper
brothy dishfor guestspremium drinking snack

Ttukdak Hyung's Rice Noodle Broth Shabu-Shabu

An exotic shabu-shabu infused with subtle Southeast Asian spices using leftover rice noodle concentrate, served with a refreshing yuzu and cheongyang pepper soy sauce.

15 minEasyMeat & mains
Rice noodle concentrateGreen onionCheongyang pepperHead lettuceWater parsley
piping-hot brothfor guestsunique dish

Ttukdak Hyung's Bulgogi Rice Bowl

A simple Korean-style bulgogi rice bowl made by cooking seasoned bulgogi, vegetables, and butter together in a pressure cooker.

40 minEasyRice bowls
RiceSeasoned BulgogiOnionShiitake MushroomGarlic
Super SimpleRice ThiefEating Alone

Ttukdak Hyung's Bulgogi Gyudon

A Japanese-style beef rice bowl made by pouring seasoned egg mixture over bulgogi rice and cooking it gently in the microwave.

45 minEasyRice bowls
RiceSeasoned Bulgogi BeefOnionShiitake MushroomsGarlic
Super SimpleUnique DishLate Night Snack

Ttukdak Hyung's Bulgogi Cream Risotto

A Western-style risotto made by adding milk, cream, and cheese to finished bulgogi rice, simmered until rich and savory.

50 minEasyRice bowls
RiceSeasoned BulgogiOnionShiitake MushroomGarlic
unique dishfor guestskids snack

Ttukdak Hyung's Restaurant-Style Stir-Fried Mushrooms

A side dish where chewy oyster or king oyster mushrooms are stir-fried in a savory all-purpose seasoning sauce, bursting with juice with every bite.

10 minVery easyside dish
oyster mushrooms
basic side dishsuper simplebudget-friendly
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