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Lim Sung-geun's Universal Radish Stew Base

This versatile radish stew base, inspired by Namdaemun galchi jorim style, can be used as a foundation for any fish stew or dried anchovy stew.

45 minNormalSauces & basics
radishmirinpremium soy saucecorn syrupminced garlic
cooking basicsuniversal seasoningumami-rich

Jung Ho-young's Chicken Karaage

An incredible combination of crispy exterior and juicy interior in Japanese-style fried chicken, paired with a spicy-sour aioli sauce

30 minEasyMeat & mains
chicken thighssoy saucemirinpickled gingertempura flour
Japanesebeer snackkids' snack

Jung Ho-young's Pork Tenderloin Jangjorim

A satisfying side dish combining tender pork tenderloin with soft, runny soft-boiled eggs

40 minEasyside dish
pork tenderloineggswhole garlic cloveschili pepperssoju
pork jangjorimsoft-boiled eggside dish

Jung Ho-young's Mackerel and Radish Stew

A spicy, refreshing fish stew with mackerel that has had its fishy odor removed and radish, enhanced with a versatile stew sauce

30 minEasyside dish
marinated mackerel filletsradishoniongreen oniongreen chili pepper
mackerel stewrice companionuniversal stew sauce

Jung Ho-young's Egg Sandwich

A rich and satisfying egg sandwich featuring soft scrambled eggs, a gently steamed yolk sauce, and crispy bacon, corn, and pickles for a layered texture experience.

20 minNormalSalads & light meals
breadeggsmirinmilkbutter
brunchkids snacklate-night snack

Jung Ho-young's Seafood Yutgaejang Tang

A Chinese-style noodle dish featuring crispy fried ramen noodles topped with assorted seafood and vegetables, then generously poured with a thick, rich yutgaejang sauce.

20 minEasySoups & stews
ramenseafood mixcabbageoniongreen garlic chives
unique recipeChinese-stylecrispy outside, soft inside

Jung Ho-young's Dried Anchovy Rice

A premium rice dish bursting with umami, featuring tender boiled baby anchovies, creamy avocado, and soft-boiled eggs gently mashed into the rice.

40 minNormalRice bowls
ricebaby anchoviesavocadoeggsgreen onions
Special occasionsNutritious mealRich flavor

Jung Ho-young's Butadon

Authentic Japanese-style pork bowl topped with fatty pork belly simmered in a sweet and savory homemade teriyaki sauce, charred to perfection with a torch for rich smoky flavor, served over steaming rice.

20 minEasyRice bowls
pork bellysojumirinsoy saucewhole black pepper
Japaneserice bowlsweet and salty

Jung Ho-young's Instant Beef Bulgogi

A quick and easy instant beef bulgogi made in just 5 minutes using a versatile soy sauce base—no marinating required.

15 minEasyMeat & mains
beef brisketonioncarrotmushroomgreen onion
ultra simpleholiday dishrice side dish

Jang Ho-jun's Rengoku Gyudon

A super simple 10-minute Japanese-style beef bowl that will make you shout 'Umai!' like in the anime.

15 minEasyRice bowls
BeefOnionGreen onionSoy sauceCheongju
One-bowl mealSuper simpleMeat dish

Jang Ho-jun's Chicken Oyakodon

A one-bowl rice dish made in 5 minutes by topping leftover delivery chicken with a sweet and savory sauce and soft eggs.

10 minEasyRice bowls
ChickenEggsOnionGreen onionMirin
One-bowl mealLeftover food utilizationSuper simple

Jang Ho-jun's Ginger Pork Grill

A quick and easy Japanese-style home-cooked pork grill where the subtle aroma of ginger harmonizes with a sweet and savory sauce.

15 minEasyMeat & mains
porkcabbageoniongingergreen onion
meat dishrice thiefbeer snack
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