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148 recipes found.

Sushi made with proportioned chodari (vinegar mixture), topped with thinly sliced beef short ribs, finished with a torch-seared smoky aroma and a braised soy sauce glaze

Restaurant steak enhanced with fresh vegetables and a lemon sauce, made using steak-grade meat cooked at low temperature.

Spicy ground beef stir-fried with tomato pasta sauce and Tabasco, topped with avocado sour cream and served on crispy Doritos.

Red shrimp coated in flour and fried, then quickly stir-fried with butter and garlic for a springy texture.

A dish where store-bought whole duck barbecue is coated with a special mustard-soy sauce, grilled in an air fryer, and served with potato pancakes made from duck fat and a dipping sauce, all wrapped in a tortilla.

A homemade fruit syrup made by soaking bland watermelon flesh in sugar and lemon juice, enjoyed as a refreshing ade or mojito.

A premium Chinese-style dish of crispy shrimp fried in a thick potato starch batter, tossed in a sweet and tangy mayonnaise lemon sauce.

A sweet and sour makguksu with refreshing sweetness and moisture from cider, generously tossed with fresh vegetables, in the style of a pig trotter restaurant.

A luxurious brunch sandwich where tender crab salad and smooth avocado come together in harmony.

A special dish featuring sweet napa cabbage heart grilled to a golden brown, served with crispy bacon and a savory perilla seed mayo sauce.

A Vietnamese delicacy featuring grilled pork and rice noodles soaked in a tangy, sweet sauce that awakens the appetite.

A French-style carrot salad with a crisp texture and sweet-sour flavor, perfect for a healthy snack.