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A tteokbokki with a generous amount of broth, made with more soy sauce than gochujang for a deep flavor, and large green onion and cabbage for a refreshing taste.

A street-side toast that recreates the nostalgic flavor by adding sugar and ketchup to a crisp vegetable patty

A quick and delicious street-style toast that melts with the rich aroma of margarine, sweet touch of sugar, and gooey cheese in just 5 minutes.