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Lee Won-il's Minari Yukhoe Bibim Yakgochujang Kalguksu
A premium bibim kalguksu featuring a vegan yakgochujang made with finely chopped king oyster mushrooms stir-fried until crispy to mimic meat texture, paired with aged kimchi fragrant with sesame oil.
kalguksu noodlesbeef tartarewater dropwortbutton mushroomsvegetable oil
Bibim KalguksuYakgochujangunique dish
School Chef's Japchae
Easy japchae that doesn't require stir-frying vegetables separately, and the sesame oil coating keeps the noodles from getting soggy over time, maintaining a chewy texture.
glass noodlessquare fish cakecarrotmushroombeef
holiday foodeasy japchaehome meal
Lee Yeon-bok's Fortune Pouch Dumplings
Homemade meat-filled dumplings shaped like fortune pouches, topped with plump shrimp and a crispy snowflake skirt, pan-fried to a perfect crispy-on-the-outside, juicy-on-the-inside texture.
minced porkoniongreen oniongingersoy sauce
handmade dumplingshome partycrispy outside, moist inside
Okjubu's Hangjeongsal Muk-eunji Gui
A dish that pairs savory, stir-fried pork collar (hangjeongsal) in a sweet-salty sauce with umami-rich aged kimchi (muk-eunji) stir-fry.
Hangjeongsal (pork collar)OnionAged kimchiSoy sauceGarlic
Meat dishStir-fryAnju
Lee Yeon-bok's Lettuce and King Oyster Mushroom Stir-fry
A Taiwanese home-style dish with crunchy lettuce and chewy king oyster mushrooms in a savory starch sauce.
lettuceking oyster mushroomoyster saucemirintuna extract (chamchiae)
Stir-fried lettuceTaiwanese Home Cookinghealthy meal
Lee Yeon-bok's Sichuan-Style Ahyang Chicken
A Sichuan-style Chinese dish featuring crispy fried chicken and crunchy vegetables stir-fried in a spicy, sweet, and tangy Ahyang sauce
chicken thigh meattempura flourbell pepperpaprikashiitake mushroom
Chinese cuisineSichuan-styleAhyang sauce
Jung Ho-young's Crab Meat Sauce Swirl Egg Roll
An innovative dish featuring soft, moist egg rolls cooked in boiling water and generously topped with a savory, umami-rich crab-flavored starch sauce.
eggsvinegarcrab meat (crab flavoring)zucchinidried anchovy broth
unique dishchild-friendly sidesmooth texture
This Man's Cook Huangdae Soybean Sprout Steamed Dish
A delicious steamed dish featuring roasted yellow croaker flakes with fragrant perilla oil and crisp soybean sprouts, seasoned with a spicy sauce and finished with a thickened starch slurry.
soybean sproutsyellow croaker flakesoniongreen onionred chili powder
rice companionsnack fooddelicacy
This Man's Cook's Chewy Squid Fritters
Squid meat, peeled and finely chopped with a knife, is mixed with minced vegetables and seasoned batter, then coated in yellow egg wash and pan-fried for a satisfyingly chewy texture.
squidred peppergreen pepperscallionpanko flour
chewy texturebento side dishrice wine pairing
Kim Dae-seok's Chicken Breast Egg Rice Bowl
A protein-packed one-bowl rice dish topped with grilled chicken breast, soft egg, and a savory starchy sauce for a satisfying meal.
chicken breasteggoniongreen onionenoki mushrooms
super easyone-bowl mealmeat dish
Kim Dae-seok's Old Cucumber Shrimp Stir-Fry
A crisp, seasonal healthy side dish made by stir-frying un-salted old cucumber with firm shrimp and savory perilla seed powder.
old cucumberfrozen shrimpgreen onionminced garlicsoy sauce
seasonal dishside dishlight flavor
Kim Dae-seok's Squid with Scallions Sookhoe
A clean and refreshing side dish made by rolling tender steamed squid with blanched Scallions, perfect for a single bite.
squidScallionsmirin
quick and easyentertaining guestsclean flavor