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Ttukdak Hyung's Shakshuka
An exotic-tasting shakshuka made by simmering vegetables like onion, bell pepper, and bacon with tomato sauce and spices, then cooking eggs in the mixture.
olive oilonionbell pepperbacongarlic
refined dishhome mealWestern
Aha Bujang's suje yuja bibimmyeon
A homemade bibimmyeon that is more refreshing and appetizing than commercial ones, combining a gochujang-based sauce with the refreshing sweetness of yuzu marmalade.
bibimmyeon noodlesgochujangJin-ganjang (Korean all-purpose soy sauce)apple vinegaroligosaccharide syrup (oligodang)
Super SimpleSummer DelicacyLate-night Snack
Aha Bujang's Braised Korean fish cake (eomuk) with Radish
A simple side dish that braises sweet radish and chewy Korean fish cake (eomuk) with soy sauce, gochujang, and Hondashi seasoning in just 10 minutes for a savory, slightly spicy flavor.
radishKorean fish cake (eomuk)large green oniononionminced garlic
super simplerice thieffridge cleanout
Aha Bujang's White Sundae Stir-fry
Sillim-dong style white sundae stir-fry with sundae, jjolmyeon, and vegetables pan-fried in oil until fragrant, served with a special perilla seed chogochujang dipping sauce
glutinous rice sundaejjolmyeon noodlessliced rice cakes for tteokgukcabbageonion
super simplelate-night snackbeer snack
Aha Bujang's Chungcheong-style Bibim Naengmyeon
Chungcheong-style bibim naengmyeon topped with mustard-pickled cucumber and radish, finished with a bibim sauce that blends apple, onion, and pineapple flavors
naengmyeon noodlescucumberradishegggochugaru
noodle dishrefreshing flavorsummer delicacy
Ttukdak Hyung's Gochujang Egg Rice
A hearty gochujang egg rice made by mixing rice with gochujang and butter, topping with sausage, stir-fried beef, and tuna mayo, then wrapping in a soft egg crepe.
gochujangbuttersausageground beefJin-ganjang
one-bowl mealhome-cooked mealspicy
Ttukdak Hyung's Pork Cutlet Kimchi Udon
A super simple delicacy udon enjoyed pojangmacha-style by adding stir-fried kimchi seasoning and crispy pork cutlet with soft egg to instant udon.
pork cutletkimchigochugarugochujangudon noodles
super simplesoup dishlate-night snack
Baek Jong-won's Radish and Soybean Paste Seasoned Rice Bowl
Crisp radish stir-fried with minced pork and soybean paste seasoning over high heat, then served on top of rice for a delicious and satisfying rice bowl dish.
radishminced porksoybean pastegochujangonion
very simplehome cookingone-bowl meal
Seungwoo Dad's Squid Bibimmyeon
A bibimmyeon (mixed noodles) dish made with briefly blanched chewy squid legs, crunchy vegetables, and a sweet and tangy sauce, tossed with somyeon noodles.
squidsomyeoncabbageperilla leavesgochujang
bright tangy tastelate-night snackspicy
Ttukdak Hyung's Zucchini Bibim Kalguksu
A savory noodle dish where lightly stir-fried zucchini in butter is mixed with sweet and spicy beef gochujang sauce over boiled kalguksu noodles.
kalguksu noodleszucchinionionbutterground beef
super easyunique dishsweet and savory
Ttukdak Hyung's Egg in Hell
A fusion shakshuka made by simmering leftover bell peppers, onions, and bacon from the fridge in a spicy tomato sauce with gochujang, topped with eggs and cheese.
onionbell pepperbacongarlicwhole tomatoes
brunchfridge clean-outlate-night snack
Ttukdak Hyung's Jokbal-jip Makguksu
A sweet and sour makguksu with refreshing sweetness and moisture from cider, generously tossed with fresh vegetables, in the style of a pig trotter restaurant.
Buckwheat noodlesLettuceCabbagePerilla leavesCarrot
bright tangy tastesuper easyside menu