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Striker Chef's Milk Rosé Cheese Donkatsu Tteokbokki

A super simple snack dish featuring a flavorful rosé tteokbokki made with milk and powders instead of cream, topped with crispy cheese donkatsu.

25 minEasyMeat & mains
Mill tteok (rice cakes)Store-bought cheese donkatsuMilkGinger powderDashida (beef stock powder)
Rosé TteokbokkiStreet foodsuper easy

Striker Chef's Guanciale Baby Potato Jorim

A unique baby potato jorim with the savory flavor of guanciale and the umami of shiitake mushrooms.

25 minEasyMeat & mains
Baby potatoesShiitake mushroomsGreen chili peppersGuancialeSoy sauce
home partyunique dishpairing

Aha Bujang's Exotic Stir-Fried Clams

A Japanese-style pub stir-fried clam dish with an exotic twist, featuring a doubanjiang and oyster sauce base layered with Sichuan pepper powder, lime juice, minari, and butter.

15 minEasydrinking snack
clamscherry tomatoesminaridoubanjiangoyster sauce
unique dishlate-night snackbeer snack

Striker Chef's Cost-Effective Large-Capacity Jeyuk Bokkeum

A flavorful Jeyuk Bokkeum (spicy stir-fried pork) made with pork shoulder, enough for 8 servings for just 20,000 won.

40 minEasyMeat & mains
Pork shoulderOnionGreen onionChili pepperMSG
budget-friendlyBaekban Stylesuper easy

Striker Chef's Wild Berry Balsamic Sauce Tomahawk Steak

A thick tomahawk steak with crispy, crackling-like fat and juicy meat, served with a sweet and tangy wild berry sauce.

30 minNormalMeat & mains
pork tenderloinsaltpepperginger powdergarlic powder
home partyunique dishcamping cooking
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