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1,146 recipes found.

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Ttukdak Hyung's Seasoned Raw Shrimp

A homemade soy sauce-marinated shrimp recipe that's a rice thief, made by marinating large frozen shrimp, defrosted with soju for a clean taste, in a flavorful, secret spicy sauce instead of expensive fresh shrimp.

20 minEasyside dish
Frozen shrimpSojuGochugaru (red pepper flakes)Soy sauceGinger
Rice thiefSide dishHomemade marinade

Yeo Kyung-rae's Qin Shi Huang Jajangmyeon

A modern take on traditional jajangmyeon with a savory, not overly salty flavor and deep umami richness

25 minNormalNoodles & bunsik
Chinese wheat noodlesground porktofushiitake mushroomsgreen onion
unique dishpremium dishnoodle dish

Lee Won-il's Pork Neck Marinated Ribs

With a pressure cooker, deeply simmer vegetables to extract flavor, then marinate for 48 hours in a special soy sauce seasoning to make tender, restaurant-style pork neck ribs.

1 hrNormalMeat & mains
pork necksoy saucemirinsugarpear juice
home mealMarinated recipemeat dish

Ttukdak Hyung's Jisamseon

Chinese-style Jisamseon made by quickly stir-frying eggplant, potato, and bell pepper coated with starch and fried, then tossed in a savory soy sauce seasoning.

35 minEasyMeat & mains
eggplantpotatobell peppershiitake mushroompotato starch
home mealrice-friendlyfor guests

Yeo Kyung-rae's Homemade Gimbap Dumplings and Steamed Dumplings

Premium Chinese-style dumplings featuring a chewy homemade wrapper filled with juicy meat and seafood mixture

1 hrHardNoodles & bunsik
ground porksquidshrimpchivesgreen onion
premium recipeChinese dumplingsmade with care

Yeo Kyung-ok's Super Simple Ganjjajang

Using jjajang powder instead of chunjang, it is stir-fried with only onion moisture without water to bring out deep wok flavor, a master's super simple ganjjajang.

15 minEasyMeat & mains
jjajang powderpork bellyoniongreen oniongarlic
Chinese foodOne-bowl mealSuper simple

YOOXICMAN's Buta no Gakuni

A premium, deeply savory Japanese-style braised pork belly stew with rich umami from katsuobushi stock and tamari soy sauce, featuring exceptionally tender texture.

3 hrNormalMeat & mains
Whole pork bellyGingerGreen onionKatsuobushiShochu
Japanese home cookingPork bellySweet and salty

YOOXICMAN's Jeju Traditional Meat Noodles with Dombegogi

Authentic Jeju traditional meat noodles with crisp soybean sprouts, served in a clear and refreshing broth, paired with chewy dombegogi

1 hr 20 minNormalNoodles & bunsik
pork bellygreen oniononionginger 2 piecesdoenjang
meat noodlesdombegogiJeju regional dish

Ttukdak Hyung's Hack Dongpo Pork

A hack version of dongpo pork made by gently braising whole pork belly in a chunjang sauce and serving it with bok choy.

1 hr 30 minNormalMeat & mains
whole pork bellychunjangstar aniseoniongarlic
meat dishrice thiefgenerous portion

Kim Dae-seok's Galbi-Marinated Grilled Pork Neck

A dish where pork neck is marinated in a sauce with powdered mustard and cola, then grilled.

40 minNormalMeat & mains
pork pork neckonionpeargingergreen onion
meat dishentertaining guestssweet and salty

Ttukdak Hyung's Hong Kong-style Steamed Scallops with Glass Noodles

An exotic, high-end scallop dish made by topping thin glass noodles with Haesung soy sauce and aromatic vegetable oil sauce, then steaming with red scallops.

15 minEasyMeat & mains
Red scallopsThin glass noodlesGingerGreen onionGarlic
Exotic dishHome partySeasonal dish

Hong Shin-ae's Dakbokkeumtang

A spicy and deep-flavored dakbokkeumtang that adds chewy texture and natural sweetness with dried sweet potato strips and a refreshing touch with radish.

45 minNormalMeat & mains
cut-up chickenminced garlicbrewed soy saucecheongju (clear rice wine)minced ginger
meat dishspicydinner menu
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