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Solo Cooking God's Oyster Sauce Smoked Duck Stir-fried Udon
A stir-fried udon dish where rich smoked duck is pan-fried until golden, enhanced with the savory flavor of oyster sauce, and paired with crunchy mung bean sprouts for a delightful texture.
Udon noodlesSmoked duckMung bean sproutsMinced garlicOyster sauce
Super easyNoodle dishMeat dish
Solo Cooking God's Perilla Leaf Pesto Pasta
An ultra-simple pasta made by blending Korean perilla leaves, convenience store mixed nuts, and olive oil into a pesto, then mixing it with noodles.
perilla leavesmixed nutsanchovy fish sauceolive oilminced garlic
Unique PastaNutty ExplosionGreen Pesto
Jung Ho-young's Spicy Fire-Flavored Jjamppong Ramen
A jjamppong ramen that recreates the deep broth flavor of a Chinese restaurant, using a bold mix of pungent green onion oil and chili oil, caramelized squid, and fresh scallions.
ramensquidgreen oniononionchives
hangover remedysoup dishspicy fire-flavored dish
Hwang Jin-sun's Baek Jjamppong
A white jjamppong that uses Santan liquid sauce to create a rich, savory broth without complicated stock preparation
porkwhelkwhite clamsshrimponion
soup dishhangover curegourmet dish
Hwang Jin-sun's Hyang-ra Squid
A crispy fried squid stirred with two kinds of doubanjiang sauce, pungent mala oil, celery, and dried chili peppers—a spicy Chinese-style appetizer.
squidcelerydried chili pepperdoubanjiangla doubanjiang
spicylate-night snackbeer snack
Fabri's Ssamjang Eggplant Pizza
A unique eggplant pizza made by baking flattened eggplant in an air fryer, topped with ssamjang and chicken breast sauce and cheese, then baked until melted.
eggplantbell pepperonionchicken breastminced garlic
fusion cuisineair fryerdiet-friendly
Fabri's Godeungeo Jorim
A main dish of braised mackerel, where the fishy smell is completely eliminated with savory doenjang, slowly simmered with thick radish in a spicy-sweet sauce.
mackerelradishdoenjanggochugarusoy sauce
rice thiefspicy and pungenthearty meal
Fabri's Sweet Pumpkin Gnocchi
Gnocchi made with sweet pumpkin steamed in a pan without an oven, combined with quail eggs, and tossed in a flavorful mushroom butter soy sauce.
sweet pumpkinflourquail eggsgarlicbutter
no ovenhome partykids' snack
Fabri's Penne all'Arrabbiata
An authentic pasta made by simmering whole tomatoes for a long time to bring out a deep umami flavor, with the fiery heat of chili peppers.
Penne pastaWhole tomatoesGarlicPeperoncinoOlive oil
Tomato pastaSpicy pastaAuthentic Italian
Hwang Jin-sun's Doubi Sauce Clam Stew
A Chinese-style clam stew featuring chewy clam meat and vermicelli soaked in rich sauce, topped with stir-fried doubi sauce and scallion oil for maximum flavor.
clamsvermicelliscallionsgarlicdoubi sauce
seafood dishChinese-stylescallion oil flavor
Shin Dong-min's Egg Soup
A clear, refreshing soup featuring deep chicken stock infused with the aromas of green onion and garlic, gently setting eggs into soft, pudding-like clusters.
chicken stockeggsgreen onionsoy sauceminced garlic
egg soupegg brothhangover soup
Shin Dong-min's Original Shogayaki
Authentic ginger pork dish made by first sautéing meat and onions to maximize flavor, then simmering with traditional blended sauce
Pork belly slicesCabbageOnionChungjuSoy sauce
Ginger porkJapanese set mealMaster recipe