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450 recipes found.
Kim Dae-seok's Radish Kimchi
A refreshing radish kimchi made by slicing radishes roughly and coarsely, leaving the skin on like sharpening a pencil, then marinating them with dried chili peppers and seasoned rice for a crisp, cool flavor.
Kim Dae-seok's Pickled Dried Radish Strips
A crisp pickle made by briefly soaking dried radish strips in sugar water and then marinating them in a seasoned soy sauce mixture with roasted ginger
Hong Shin-ae's Jaban Godeungeo Mujorim
A perfectly deboned salted mackerel braised with sweet radish and deeply savory seasonings that soak into the fish, making it a real 'rice thief.'
Shin Dong-min Michelin-Style Tomato Pasta
A fine dining style pasta made by simmering fresh tomatoes and roasting them to extract deep umami and bright acidity, without using canned tomatoes.
Jung Ho-young's Spicy Zucchini Gukbap
A spicy gukbap made by stir-frying pork and chili powder in scallion-infused oil for a deep broth flavor, then simmering with plenty of zucchini.
Ttukdak Hyung's Chive Noodles
A cost-effective noodle dish completed in 10 minutes for only 3,000 won, topped generously with crunchy bean sprouts and blanched tofu skin, and fragrant seasoned chives.
Ttukdak Hyung's Chogandan Gyeran-guk
A clear and light soup made with anchovy stock, soft egg mixture, and green onions, seasoned with soup soy sauce and anchovy fish sauce for a clean and savory taste.
Solo Cooking God Chinese-Style Cabbage Pork Belly Rice Bowl
Pan-fried thin slices of pork belly with sweet cabbage, stir-fried over high heat to develop a smoky aroma and simmered in a spicy-sweet sauce, finished with a touch of vinegar for a refined, sophisticated flavor profile—this is a one-bowl Chinese-inspired dish.
Solo Cooking God's Fish Sauce Pork Bulgogi
Pork bulgogi that uses only anchovy fish sauce for seasoning without soy sauce, bringing out the natural flavor of the meat and an explosive umami.
Solo Cooking God's Microwave Seasoned Perilla Leaf Jjim
A rice-stealing side dish made by mixing shredded vegetables into a savory soy sauce seasoning paste and quickly steaming it in the microwave for just 2 minutes.
This Man's Cook's Bean Sprout and Zucchini Salad
A unique side dish featuring zucchini roasted without oil to enhance its natural sweetness, combined with crisp bean sprouts tossed in a savory three-color seasoning sauce.
This Man's Cook Spring Onion Bibimbap
A delicious bibimbap where crisp spring onions are perfectly coated with a savory paste enriched with nutty perilla seed powder, sticking firmly without slipping off.