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172 recipes found.

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Seungwoo Dad's Gyu Katsu Hi-Rice

A Japanese-Korean fusion rice bowl featuring rich beef short ribs and plenty of onions, topped with a moist, fluffy scrambled egg layer.

15 minEasyRice bowls
Hi-rice sauceBeef short ribsOnionEnoki mushroomsEggs
Ultra simpleRice killerGourmet dish

Solo Cooking God Mushroom Jjigae

A quick and refreshing, spicy mushroom stew that's easy to enjoy without the guilt of ramen

10 minVery easySoups & stews
enoki mushroomsgreen oniongarlicred pepper powderdried anchovy sauce
quicklate-night snacksoup

Seungwoo Dad's Crab Meat and Crispy Rice Soup

A soup dish that maximizes savory flavor and diverse textures by pairing a soft crab meat soup with crispy fried nurungji.

20 minEasySoups & stews
Crab meatEnoki mushroomsChicken stockEggsScallions
Super SimpleSoup DishUmami

Solo Cooking God's Enoki Mushroom Gochujang Fried Rice

A savory and crunchy fried rice made by marinating enoki mushrooms and thinly sliced pork belly in a spicy gochujang sauce and stir-frying them in scallion oil.

15 minEasyRice bowls
enoki mushroomsthinly sliced pork bellyoniongreen onioncheongyang chili pepper
super simplerice thiefspicy dish

Hwang Jin-sun's Ge-sal Dubu

A Chinese-style soup dish enjoying soft tofu, chewy crab meat, and enoki mushrooms in a warm, thick broth

15 minEasySoups & stews
TofuCrab meatEnoki mushroomsGreen onionGinger
Soup dishHangover cureClean flavor

Kim Dae-seok's King Oyster Mushroom Suyuk

A savory, sweet, and slightly salty stew made with whole enoki mushrooms that delivers a chewy texture and deep flavor—without any meat.

20 minEasyside dish
enoki mushroomspremium soy sauceoyster saucejaggery syrupgochujang pickle brine
unique dishvery simpleside dish

Kim Dae-seok's Enoki Squash Side Dish

A savory, umami-rich side dish featuring squash marinated in shrimp paste to prevent crumbling, enhanced with tender enoki mushrooms for a chewy texture.

35 minEasyside dish
squashenoki mushroomscarrotgarlicshrimp paste
side dishrice companionseasonal dish

Ttukdak Hyung's Gyeongsang-style Pork Stew

A hearty and spicy Gyeongsang-style pork stew made by simmering pork shoulder, enoki mushrooms, and glass noodles in dried anchovy and kelp broth.

40 minNormalSoups & stews
glass noodlesdried anchovieskelppork shouldergreen onion
brothy dishhome mealspicy broth

Yoon Yi-ryeon's Clam and Sundubu Jjigae

A simple yet deeply flavorful stew made with clams and sundubu.

20 minEasySoups & stews
sundubu (soft tofu)large green oniononionzucchiniKorean hot chili pepper
seafood steweasy cookingspicy flavor

Yoon Yi-ryeon's Assorted Vegetable Jangajji

A basic side dish made by pouring a boiled sweet and savory jangajji brine over assorted refrigerator vegetables like cucumber, chili pepper, perilla leaves, and mushrooms.

20 minEasyside dish
cucumberCheongyang chili pepperperilla leavesonionenoki mushrooms
fridge clean-outside dishhome-cooked meal

Sung Si-kyung's Enoki Mushroom Steak

Chewy, savory enoki mushroom steak grilled with dried chili-infused water, soy sauce, and butter for deep umami flavor.

15 minVery easyside dish
enoki mushroomsdried chili peppersgarlicsoy saucebutter
beer snackrice thiefsuper simple

Sung Si-kyung's Crab Stick Crab Soup

A Chinese-style soup made by adding enoki mushrooms and crab sticks to chicken stock broth, thickening with starch slurry, and finishing softly with egg whites.

15 minEasySoups & stews
imitation crab sticksenoki mushroomsgarliclarge green onionginger
hangover cureguest-worthymild flavor
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