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Park Eun-young's Yu Xiang Eggplant and Shrimp
Stuffed eggplant pockets filled with tender minced shrimp and deep-fried until crispy, then topped with a spicy-sour perilla seed sauce infused with the pungent flavor of huajiao oil, a premium Chinese dish.
eggplantshrimpwood ear mushroomsceleryred bell pepper
hosting guestsdrinking snackluxury dish
Yeo Kyung-ok's Spicy Chomyeon
A unique Chinese-style noodle dish where fresh noodles are pan-fried on both sides until crispy and chewy, then topped with a spicy seafood oyster sauce.
fresh noodlessquidshrimpbell peppermushrooms
unique dishcrispy outside, chewy insidebeer pairing
Solo Cooking God's Doubanjiang Mapo Tofu
An authentic-style mapo tofu that replicates Chinese restaurant flavors at home, maximizing savory depth with doubanjiang and oyster sauce.
TofuGround porkGreen onionOnionDoubanjiang
Chinese-styleHome-cooked mealOne-bowl meal
Solo Cooking God's Doubanjiang Potato Egg Sandwich
A savory explosion sandwich with a soft potato-egg salad elevated by the spicy, salty depth of Chinese doubanjiang paste.
breadeggspotatodoubanjiangmayonnaise
unique flavorhearty mealunconventional dish
Shin Dong-min's Mapo Tofu Donburi
A deeply savory, addictive mapo tofu donburi tailored to Korean taste with gochujang and soy sauce
TofuGreen onionGround porkMinced garlicDoubanjiang
One-bowl mealChinese-styleSpicy
YOOXICMAN's Dongpa Jokbal
A tender jokbal dish simmered for three hours with a spicy-sour Sichuan-style sauce made from doubanjiang and Chinese black vinegar.
pork trotterdoubanjianggingerred chili pepperChinese black vinegar
Sichuan cuisineauthentic Chinese foodentertaining guests
Chinese Witch's Sichuan-Style Kimchi Bibim Noodles
A tangy and sweet kimchi bibim noodle dish with a distinctive Sichuan-inspired flavor, enhanced by doubanjiang and Sichuan pepper oil.
cold noodlesnapa cabbage kimchicucumberdoubanjiangoyster sauce
Sichuan-stylesummer specialtynoodle dish
Sung Si-kyung's Sous Vide Bangbangji
A Sichuan-style cold dish featuring chicken breast cooked moist and tender in a rice cooker or sous vide machine, paired with crunchy vegetables and a homemade peanut chili oil sauce.
chicken breastcucumberlarge green onionenoki mushroomsgochugaru
home partyhealthyunique dish
Aha Bujang's Exotic Stir-Fried Clams
A Japanese-style pub stir-fried clam dish with an exotic twist, featuring a doubanjiang and oyster sauce base layered with Sichuan pepper powder, lime juice, minari, and butter.
clamscherry tomatoesminaridoubanjiangoyster sauce
unique dishlate-night snackbeer snack
Aha Bujang's Soup Dandan Noodles
Soup dandan noodles with a rich, spicy base made from peanut butter and doubanjiang, topped with stir-fried ground pork and vegetables.
corn noodlesground porknapa cabbageonioncheongyang chili pepper
Chinese-stylesoup dishnoodle dish
Okjubu's Soybean Curd Rice Bowl
A hearty one-bowl dish made by stir-frying minced meat and soybean curd in a spicy gochujang oil and doubanjiang base
soybean curdminced meatoniongreen oniongochujang oil
one-bowl mealChinese-stylehome cooking
Jung Ho-young's Stirred-together Soboro Udon
A unique udon dish featuring minced pork stir-fried in spicy doubanjiang sauce, topped over udon noodles and finished with a soft, runny yolk that you mix together before eating.
udon noodlesminced porkeggdoubanjiangsesame seeds
unique dishone-bowl mealJapanese-style