Seonkyoung Longest's All-Purpose Chili Oil

Cooking tips 💡

• If shallots are unavailable, you can substitute with scallions, large green onions, or onions.
• The chili pepper flakes can burn easily, so after adding the oil, be sure to reduce the heat to low and gently infuse the flavors.
• Store the finished chili oil in a sterilized glass jar to use as a cooking seasoning for a long time.

Recommended for 🙋

• ⭐Those who want to make their own Chinese-style all-purpose seasoning sauce to elevate the flavor of their dishes.
• ⭐Those who want to add a tingling, deep spiciness to fried rice, ramyun, dumplings, and more.