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530 recipes found.

A super simple soup filled with the deep flavor of stir-fried doenjang and the nuttiness of perilla seed powder.

A simple and refreshing pollack soup cooked without fishy odor using a versatile, spicy seasoning blend.

A simple home-style recipe for beef short rib stew, simmered slowly and served with a tangy-sweet perilla and chives side dish.

A rice thief—freshwater snail gang-doenjang, simmered until bubbly and perfect for mixing into rice

A soup made by simmering sweet, fresh seasonal bomdong with savory doenjang and spicy cheongyang chili pepper

This doenjang guk recipe features a rich, savory broth with deep umami flavor, achieved by removing the fishy aroma from dried shrimp and simmering spring onions thoroughly.

A one-bowl rice dish that tastes like jjajangbap by stir-frying doenjang instead of chunjang, adding spam and vegetables, perfect for solo diners.

Fragrant and chewy mushrooms combined with savory doenjang and gochujang base and milk to create a soft yet deep-flavored mushroom kalguksu.

A unique ramen recipe that adds doenjang and peanut butter to ramen soup powder and uses milk for creaminess to create the deep flavor of Japanese-style ramen.

A practical braised pork ribs dish that skips the long blood removal process, quickly blanched with soju and doenjang, then simmered in a spicy-sweet sauce.

A unique ramyeon recipe that adds doenjang and perilla seed powder for a rich, thick broth.

A premium fish steak dish featuring mackerel marinated in fragrant and sweet yuzu paste, grilled to perfection and served with a tangy-sweet homemade doenjang sauce.