Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
24 recipes found.

One chicken kalguksu simmered with chicken stock, dried anchovy kalguksu powder and chunky soup mix, garlic, and potatoes for a rich, savory flavor.

Spicy pork ribs stew simmered with potatoes, carrots, and perilla seeds after boiling the pork ribs in beer to remove odor, seasoned with radish, green chili peppers, and gochujang.

A potato dumpling dish inspired by gnocchi, featuring caramelized onions and cremini mushrooms blended with milk and tomato sauce for a rich, spicy-savory flavor.

A luxurious dish featuring a high-end sauce made by sautéing spring onion paste and ssamjang in rich pork fat extracted from pork neck, served wrapped in crisp endive leaves.

Slow-cooked with malt syrup from the start, mini cremini mushrooms achieve maximum chewiness and a perfect balance of sweet-salty-spicy flavors—high-value side dish at low cost

Sautéed shrimp marinated with seasoning, cremini mushrooms, and cherry tomatoes in olive oil, then seasoned with heavy cream and fine chili powder for a spicy, rich flavor in this Spicy Cream Gambas.

Transform store-bought 3-minute hamburger patties into a Hawaiian-style loco moco by adding sautéed onions, cremini mushrooms, and a custom seasoning sauce for an ultra-simple one-bowl meal.

A Western-style steak featuring tender, well-browned pork belly with intricate knife marks, served with vegetables grilled in pork fat and a moist, sweet-savory tonkatsu sauce

A richly flavored ghee steak served with cremini mushrooms and broccoli, made by searing ribeye steak in ghee.

A luxurious hotel-style white jjamppong with a deep, rich broth made using liquid chicken stock, perfect for home cooking.

A premium braised grouper dish with deep, rich flavor using soy sauce and oyster sauce as a base, inspired by traditional Chinese cooking techniques.

A French-style open sandwich featuring a thick, juicy Hanwoo striploin steak, savory sautéed mushrooms and onions, and a rich, nutty Mornay sauce.