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Lim Sung-geun's Gochujang Anchovy Square Rice Rolls
A delicious twist on the iconic square rice rolls from a popular drama, reimagined with gochujang-braised anchovies and smooth tuna crami scramble.
Rice roll seaweedSmall dried anchoviesEggsCanned tunaCrami
Rice rollsOne-bowl mealQuick meal
Chinese Cuisine Witch's Stir-fried Chunjang
A method to enhance the flavor and improve the shelf life of chunjang, the key ingredient in Korean-style jjajangmyeon, by stir-frying it in oil.
chunjangcooking oil
Make-aheadChinese-styleRefrigerated storage
Yoon Yi-ryeon's Stir-fried Bamboo Shoots with Perilla Seed Powder
A delicacy side dish that combines the crisp texture of seasonal bamboo shoots with plump shrimp and nutty perilla seed powder for a clean, savory flavor.
bamboo shootsshrimp meatminced garliccooking oiloyster sauce
seasonal cookinghealthy foodsavory flavor
Kim Milan's Pugliese-Style Bombette
Pugliese-style pork rolls made by tightly rolling pork neck with pancetta and cheese, browning in a pan, and finishing moist in the oven
pork neckpancettascamorza cheesedried thymesalt
meat dishdrinking snackWestern cuisine
Ttukdak Hyung's Gyukatsu
A Japanese-style cutlet dish where beef sirloin is coated in a thin batter, quickly deep-fried until only the outside is crispy, then lightly grilled over a charcoal stove or pan and enjoyed with homemade sesame dressing.
beeffrying mixeggbreadcrumbscooking oil
Japanese-style dishfor guestsmeat dish
Chinese Cuisine Witch's Pa-gireum
It is an aromatic oil made by adding green onions, onions, ginger, and garlic to cooking oil and evaporating all moisture to maximize flavor.
Green onionOnionGingerGarlicCooking oil
Make-aheadChinese-styleVersatile
Striker Chef's K-Style Carbonara
A Korean-style carbonara based on the Western Cuisine Technician Exam formula, using heavy cream and egg yolk to create a smooth, rich sauce.
Pasta noodlesBaconButterHeavy creamEgg yolk
Super simpleSoup dishCreamy
Chinese Cuisine Witch's Mint Chocolate Sweet Potato Matang
A dessert that adds a unique twist to sweet potato matang by pairing it with mint chocolate.
Sweet potatoMint chocolateCooking oil
Unique dessertKids' snackHome party
Delicious Slow-Aging Egg Minari Gimbap
A simple gimbap made with only eggs and minari. The harmony of vinegar-seasoned rice and fluffy rolled omelet is exquisite.
eggsbrown riceminarigimbap seaweedcooking oil
super simplelunchboxhealthy
Delicious Slow-Aging Egg and Chicken Breast Jeon
Thinly sliced chicken breast is seasoned with Yeondusoon (Yondu Soon) and black pepper, then coated with Korean pancake mix and egg wash before being pan-fried until golden. It's not deep-fried, so it's light yet delivers a savory, chicken-nugget-like flavor.
eggchicken breastKorean pancake mixcooking oilYeondusoon (Yondu Soon)
slow-aginghealthy foodsweet and salty
Striker Chef's Songpyeon Twigim
A special dessert made by crisply frying leftover hard songpyeon from the holidays, served with a savory garlic dipping sauce made from butter-slow-cooked garlic.
songpyeonfloureggbreadcrumbsbutter
kids snackfridge clean-outunique dish
Striker Chef's Seafood Nurungji Tang
A refreshing and savory seafood nurungji tang that you can enjoy at home, rivaling any Chinese restaurant.
nurungji (scorched rice)shrimpscallopsscallionsgarlic
gourmet dishsoup dishChinese-style