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Yeo Kyung-ok's Easy Clam Stir-Fry at Home
Simple and delicious clam stir-fry made with soaked clams, garlic, dried chili, and soy sauce—rich in umami flavor and ready in minutes.
manila clamsgarlicdried chili pepperssoy sauce
easylate-night snackumami
Jung Ho-young's Spinach and Clam Jajangguk
A refreshing morning hangover remedy with clear broth from clams, enriched with nutritious spinach and tofu
dried anchovieskelpclamsspinachtofu
hangover remedyhearty breakfasthealthy meal
Oh Se-deuk's Clam Chicken Breast Ramyeon
A refreshing and hearty health ramyeon that solo diners can enjoy cost-effectively on the hottest days instead of samgyetang.
ramyeonclamscanned chicken breastgreen onionCheongyang chili pepper
noodle dishhealth foodsuper simple
Kim Dae-seok's Clam Soup
A clear and refreshing clam soup simmered with a small amount of doenjang and finely minced garlic, strained for a clean finish
clamsgreen oniongreen chili peppersojudoenjang
shellfish souprefreshing dishhangover soup
Kim Ho-yoon's Sea Urchin Roe Seaweed Soup
A clean and milky sea urchin roe seaweed soup made by stir-frying seaweed with water instead of oil, then simmering with rice-rinsing water and sea urchin roe.
seaweedsea urchin roesoup soy sauceclam dashida
soup dishhome cookingnutritious food
Jung Ho-young's Spicy Seafood Nurungji Tang
A generous drinking snack made by stir-frying various premium seafood and vegetables in chili oil, simmering them deeply, and pouring over crispy nurungji.
nurungjishrimpscallopssquidmanila clams
spicyChinese-stylespecial occasion
Jung Ho-young's Dodaeri Ssuk Guk
A classic spring nourishing dish featuring tender flesh of seasonal dodaeri and fragrant spring ssuk, simmered in a refreshing doenjang broth.
dodaerissukclamsradishgreen onion
seasonal dishnourishing foodhangover remedy
Shin Dong-min's Mussel and Clam Jajang Stir-Fry
A dish featuring baked mussels and clams coated in flour, stir-fried with a custom jajang sauce and malayu for a Chinese-style flavor profile.
musselsclamscremini mushroomsgarlicginger
alcohol pairingChinese-stylespicy-savory
Chinese Cuisine Witch's Spicy Kalguksu
A spicy kalguksu made with yellow noodles and deep broth, featuring the secret techniques of a hotel master chef.
flourshiksopotatoonionclams
spicy flavorhandmade noodlesweekend dish
Aha Bujang's Spinach Clam Doenjang-guk
A savory and clean spinach clam doenjang-guk made with dried shiitake mushroom soaking water and pre-cooked clams
spinachpre-cooked marsh clamsdried shiitake mushroomsdoenjangminced garlic
super simplesoup dishhome-cooked meal
Ttukdak Hyung's Natural Clam Jeot
A homemade, all-purpose fermented clam sauce with a deep, natural umami bomb that cannot be compared to store-bought MSG enhancers. Fresh clam meat is rinsed in saltwater, layered with sun-dried salt, and aged for one month.
ClamsSun-dried salt
All-purpose seasoningNatural seasoningPreserved food
Okjubu's Minari and Clam Jeon
A fragrant Korean pancake made with seasonal minari, clam meat, Cheongyang chili, and egg, pan-fried in plenty of oil until crisp.
minari (Korean water dropwort)clam meatCheongyang chiliKorean pancake mixegg
rainy-day favoritemakgeolli pairingseasonal dish