Main ingredients 🥩
musselsclamscremini mushroomsgarlicgingergreen onionsbutterflourjajangsesame oilVietnamese chili powdermalayu
Shin Dong-min's Mussel and Clam Jajang Stir-Fry
A dish featuring baked mussels and clams coated in flour, stir-fried with a custom jajang sauce and malayu for a Chinese-style flavor profile.
🙋 Recommended for
- ⭐ Those who want to enjoy spicy, exotic seafood stir-fry at home, similar to Hong Kong or Chinese cuisine styles.
- ⭐ People looking for a savory side dish that doubles as a drink companion, satisfying both rice and alcohol cravings.
Ingredients needed 🛒2 servings
- mussels 100g
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