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4 recipes found.

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Aha Bujang's chogochujang (vinegar-gochujang) Mul-jjolmyeon

A refreshing mul-jjolmyeon with a sweet and tangy broth made by mixing store-bought naengmyeon broth and chogochujang (vinegar-gochujang), topped with crunchy soybean sprouts and chewy noodles.

10 minVery easyNoodles & bunsik
jjolmyeon noodlessoybean sproutsnaengmyeon brothchogochujang (vinegar-gochujang)cucumber
super simplesummer delicacyrefreshing flavor

Aha Bujang's Perilla Seed Tofu Duck Baeksuk

A nourishing duck soup with a rich perilla seed broth blended with tofu and onion, finished with fragrant minari

40 minNormalMeat & mains
cut ducktofuonionpotatoradish
nourishing foodsoup dishhome-cooked meal

Aha Bujang's Woosamgyeop Jjolmyeon

A special jjolmyeon with a thick, spicy-sweet sauce combining sweet-salty stir-fried thinly sliced beef short plate (woosamgyeop) with chogochujang (vinegar-gochujang) and gochugaru

15 minVery easyNoodles & bunsik
jjolmyeonthinly sliced beef short plate (woosamgyeop)cucumberchogochujang (vinegar-gochujang)clear lemon-lime soda
super simplesavoryunique dish

Aha Bujang's Black Goat Soup (Heukyeomso-tang)

A nourishing black goat soup simmered tenderly without any gamey odor, enriched with doenjang, perilla seeds, and aromatic spices in a rich meat broth.

2 hr 40 minNormalSoups & stews
goat meatlarge green oniongingerjaeraedoenjang (traditional doenjang)gochugaru (Korean chili pepper flakes)
restorative foodsoup dishmeat dish