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2,626 recipes found.

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Ttukdak Hyung's Seolleongtang Restaurant-Style Kkakdugi

Radish is pickled with coarse salt and starch syrup until firm and chewy, then mixed with various seasonings including onion, ginger, and saeujeot for a deep-flavored seolleongtang restaurant-style kkakdugi.

50 minNormalside dish
radishonionlarge green oniongingerminced garlic
side dishrice thiefsuper simple

Ttukdak Hyung's Military-Style Duck Bulgogi

Military-style duck bulgogi made by marinating duck slices with fresh vegetables like onions and cabbage in a spicy sauce, then grilling them.

30 minNormalMeat & mains
duck slicessoybean pastegochujangred pepper powderlight soy sauce
meat dishrice companionhearty meal

Baek Jong-won's Beef Short Rib Stew

A rich and hearty beef short rib stew by Baek Jong-won, where the ribs are thoroughly soaked to remove blood and then simmered with a savory marinade, enhanced with radish, carrot, mushrooms, and chili peppers for vibrant color and deep flavor.

1 hr 30 minNormalMeat & mains
beef short ribssoy saucemirinminced garlicminced ginger
home cookingholiday foodmeat dish

Ttukdak Hyung's Remake Pork Kimchi Jjigae

A life-changing kimchi jjigae that achieves a heavy, deeply savory broth by using a special sauce base made from ground roasted pork fat and onion.

25 minEasySoups & stews
pork shoulderkimchioniongreen chili pepperred pepper powder
rice thiefsoup dishlife recipe

Ttukdak Hyung's Clay Pot Kimchi Fish Cake Udon

A bold, spicy udon inspired by street food stalls, simmered in a clay pot with store-bought udon liquid seasoning, stir-fried kimchi, fish cakes, and fiery green chili peppers.

15 minVery easyNoodles & bunsik
kimchigochugarugochujangsugargarlic
ultra simplesoup dishlate-night snack

Baek Jong-won's K-Aglio e Olio

A Korean-style Aglio e Olio pasta that maximizes garlic flavor by using both sliced and minced garlic in oil, and is made moist and emulsified by adding pasta water.

15 minEasyMeat & mains
PastaOlive oilGarlicSpicy chili peppers
super easyspicyhome meal

Striker Chef's Milk Bossam

A supremely tender bossam made by scoring pork belly and vegetables, grilling them to enhance umami, then simmering them in ssamjang and milk.

1 hr 50 minNormalMeat & mains
Pork bellyOnionGreen onionGarlicBay leaves
home partyfor guestsmeat dish

Lim Sung-geun's Soy Sauce Squid Snack

Golden recipe for crispy, savory, and non-fishy soy sauce squid snack—perfect side dish that pairs perfectly with rice.

10 minEasyside dish
small dried squidgarlicgreen chili peppervegetable oilpremium soy sauce
squid side dishside dishrice companion

Solo Cooking God Kimchi Pork Belly Rice Bowl

A fail-proof rice bowl made by stir-frying spicy kimchi and onion in the crispy, savory fat from grilled pork belly, then simmering with water until thick and hearty.

15 minEasyRice bowls
pork bellyonionspicy kimchigochujanggreen chili pepper
rice thiefspicy and tangyfamiliar favorite

Ttukdak Hyung's Kimchi Jjageuli Stew

A spicy kimchi jjageuli stew made with pork, kimchi, and tofu that whets the appetite.

45 minNormalSoups & stews
pork forelegsoup soy sauceminced garliconionkimchi
soup dishrice thiefhearty

This Man's Cook Cold Kalguksu

A refreshing and ultra-simple cold kalguksu made in just 5 minutes by mixing two types of store-bought cold noodle broth, adding crisp cucumber for texture, and finishing with a cool, savory kick.

10 minVery easyNoodles & bunsik
soba noodlescold noodle brothplum syrupvinegarmustard
ultra-simplesoup dishsummer specialty

This Man's Cook Gochujang Tuna Kimchi Jjigae

Using whole gochujang tuna instead of pork to create a rich, savory flavor, and enhancing the aroma of fermented kimchi with perilla oil and onions—this is a fail-proof kimchi stew.

25 minEasySoups & stews
fermented kimchitofuoniongreen onionchili pepper
rice thiefspicycamping recipe
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