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This Man's Cook Chinese-style Eggplant Rice Bowl

A Chinese-style eggplant rice bowl made by topping crispy fried eggplant with minced pork and doubanjiang sauce over rice.

20 minNormalRice bowls
eggplantgreen onionminced garlicgreen bell pepperred bell pepper
one-bowl mealChinese-stylemeat dish

Sung Si-kyung's Daepae Pork Belly with Cucumber

A unique boiled pork dish featuring thinly sliced cucumber soaked in ice water and daepae (paper-thin) pork belly blanched at a low temperature, served with a Chinese-style doubanjiang sauce.

15 minEasyMeat & mains
daepae pork bellycucumberlarge green oniongarlicginger
super simpleall-purpose saucelate-night snack

Sung Si-kyung's Samgyeopsal Oil Pasta

A creative oil pasta that explodes with umami, featuring samgyeopsal coated in potato starch and fried until crispy, combined with spicy chili oil and tuna extract.

20 minEasyNoodles & bunsik
spaghettisamgyeopsalpotato starchonionminced garlic
late-night snackunique recipeumami explosion

Aha Bujang's Chili Shrimp

A Chinese-style chili shrimp dish featuring crispy fried shrimp coated in a sauce made by stir-frying aromatic vegetables with ketchup, doubanjiang, and chili oil

20 minEasyMeat & mains
whiteleg shrimpstarch powderonionlarge green onioncheongyang chili pepper
super simplerice thiefbeer snack

Aha Bujang's Stir-fried Thinly Sliced Beef Short Plate with Korean Piman Pepper

A cost-effective main dish that quickly stir-fries savory thinly sliced beef short plate and crunchy Korean piman pepper in a Chinese-style starch sauce.

15 minEasyMeat & mains
thinly sliced beef short plate (woosamgyeop)Korean piman pepperonionmung bean sproutsJin-ganjang (Korean all-purpose soy sauce)
Chinese-stylerice thiefbeer snack

Aha Bujang's Chinese-Style Stir-Fried Beef

A Chinese-style stir-fried beef that achieves excellent tenderness through a baking soda tenderizing method, with wok hei brought to life by oyster sauce and garlic aroma.

30 minNormalMeat & mains
beefonionlarge green onionminced garlicdried chili pepper
rice thiefsuper simplemeat dish

Aha Bujang's Three-Seafood Chili Jjajang

A spicy, savory three-seafood chili jjajang made by quickly stir-frying pre-cooked seafood, pork, and cheongyang chili peppers in a chunjang sauce.

20 minEasyNoodles & bunsik
onioncheongyang chili pepperporkpre-cooked shrimppre-cooked clams
super simplerice thiefspicy

Seungwoo Dad's Pork Belly Gochujapchae

A Chinese-style stir-fried vegetable dish made with thinly sliced pork belly instead of loin, with egg white for extra tenderness.

20 minEasyMeat & mains
pork bellygreen bell pepperoniongarlic chivesgarlic
Chinese-styleunique dishlate-night snack

This Man's Cook Chili Pepper Eggplant Stew

A dish featuring eggplant cut into bite-sized pieces and deep-fried until crispy, served with a spicy-sweet homemade chili sauce made from doubanjiang and ketchup.

20 minNormaldrinking snack
eggplanttempura flouroniongreen onionchili oil
unique dishcrispy outside, moist insideguest hosting

Aha Bujang's Soybean Sprout Jjamppong

A refreshing and spicy hangover-cure jjamppong made with just soybean sprouts, no meat needed.

15 minEasyNoodles & bunsik
soybean sproutsChinese-style noodleslarge green onionminced garlicgochugaru
super simplehangover curesoup dish

Aha Bujang's Seafood-Free Seafood Nurungji Tang

A nurungji tang that builds deep savory flavor with beef and mushrooms instead of seafood, featuring quickly fried nurungji in a small pan.

15 minEasySoups & stews
nurungji (scorched rice)beefshiitake mushroomsking oyster mushroomslarge green onion
super simplerice thief (irresistible with rice)soup dish

Aha Bujang's Soy Sauce Stir-Fried Udon

A 5-minute stir-fried udon bursting with umami from jangjorim soy sauce and ground pork

15 minEasyNoodles & bunsik
udon noodlesground porkcabbageminced garlicchili oil
super simpleone-bowl meallate-night snack
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