Modu Recipe
Modu Recipe

Aha Bujang's Stir-fried webfoot octopus (Jjukkumi Bokkeum)

A professional-style stir-fried webfoot octopus with a spicy, smoky flavor from cheongyang chili peppers and fine gochugaru, featuring a tender, springy texture from light blanching.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Blanching the webfoot octopus with minimal water and then rinsing in cold water prevents excess liquid during stir-frying and maintains a tender, springy texture.
  • The all-purpose seafood seasoning paste can be used in the same way for stir-fried nakji (Korean small octopus) or squid.

Recommended for

  • Those who enjoy spicy, chewy stir-fried seafood dishes.
  • Those who need tips for stir-frying webfoot octopus without excess liquid.

Shop ingredients on Coupang(Ad)

webfoot octopus (jjukkumi)CabbageCheongyang chili pepperGochugaru (Korean chili flakes)Minced garlicMinced gingerSoy sauceChili oilCheongju (Korean rice wine)mirim

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Aha Bujang's Jjukkumi Bokkeum20 minEasyMeat & mains
  2. Striker Chef's Butter Lettuce Stir-fried Baby Octopus25 minEasyMeat & mains
  3. Aha Bujang's Daejeon-style Stir-fried Webfoot Octopus15 minVery easyMeat & mains
  4. Raymon Kim's Spicy Squid Stir-Fry15 minEasyMeat & mains
  5. Jung Ho-young's Squid Stir-Fry20 minNormalMeat & mains
  6. Jung Ho-young's Squid with Chives Stir-Fry20 minNormalMeat & mains
  7. Kim Dae-seok's Webfoot Octopus and Pork Belly Stir-Fry25 minNormalMeat & mains
  8. Ttukdak Hyung's Stir-fried Beef Large Intestine and Webfoot Octopus45 minNormaldrinking snack
  9. Kim Jin-soon's Stir-fried Webfoot Octopus with Hand-Pulled Noodles20 minNormalNoodles & bunsik
  10. Kim Ho-yoon's Webfoot Octopus Jjolmyeon Stir-fry20 minEasyNoodles & bunsik